Huon

Earlier this year Huon attended Taste and Create 2024 in Jakarta with our key Indonesian customer Pt Masuya The event showcased the finest Australian ingredients to over 70 chefs, retailers and restaurateurs, with Huon salmon on the menu! Trade shows like this one help us connect with, learn from and share experiences with our overseas partners. #oceansaheadalways

Fantastic to see Leader of the Opposition,The Hon. Peter Dutton MP standing up for Tasmania's salmon industry, working to ensure there is a future for our communities.

At Huon we work tirelessly in our pursuit of excellence and the 2024 SFL Awards Night shone a spotlight on the Tasmanian footballers who do the same 🏉 A big congratulations to all of the award recipients, Huon was proud to recognise three outstanding players: ⚡Thomas Williams from the Huonville Lions ⚡Priscilla Odwogo from the Kingborough Tigers Football Club ⚡Natalie Smedly from Claremont Football Club - Tasmania

At Huon we share our know-how with passion, encouraging innovation in everything we do We had a great time visiting Home Economic students at Huonville High School, teaching them how to portion a whole salmon and about our operations here in the Huon Valley! #oceansaheadalways

Sustainability and care are at the heart of Huon's operations and we're dedicated to making positive impacts in our local community Nets manager Jason and his team have just finished upgrading a state of the art wildlife enclosure at Mountain River for local wildlife rehabilitators Sophie and Austin! They used recycled netting from our operations to create a safe and functional enclosure to help injured wildlife recover #oceansaheadalways

Huon salmon inspires excellence in some of the world's best kitchens and the Australian Culinary Federation has proven that on the international stage Their team of talented chefs took home multiple medals in the Culinary Olympics in Germany earlier this year! Huon is proud to support the Federation as they empower the next generation of culinary professionals. #oceansaheadalways

Huon has had a strong presence in Japan for many years and we're committed to learning from and sharing experiences with our overseas partners. GM of Sales and Marketing Phillip Grey and Export Manager Rob Mann were proud Huon ambassadors at the Japan International Seafood & Technology Expo this week 🍣 Working alongside partner Blue Link, the team have been meeting customers and continuing to build the Huon brand in Japan! #Oceansaheadalways

We’re excited to be heading along to the Shanghai International Fisheries and Seafood Exhibition next week 🐟 Trade shows like this one help us connect with, learn from and share experiences with our overseas partners. Reach out to us by either commenting below or contacting export manager Rob Mann! Looking forward to catching up with you over there!

Meet Wataru Kishida, a 16 year old high school student from Japan, who won an overseas study grant to learn about salmon farming in a foreign country! He flew down to Tasmania to learn about Huon's operations, following our salmon from egg through to harvest Thank you to everyone who made Wataru's dream trip a reality! #oceansaheadalways

Another fantastic Ales & Salmon Tails event from Salmon Tasmania in Strahan 🐟🍺 Thanks to Premier Jeremy Rockliff and West Coast Council Mayor Shane Pitt for joining Huon's team members and supporting the Tasmanian Salmon industry!