Another successful CHFA in the books! We're grateful for the opportunity to connect with industry leaders, our retail partners, distributors, and brokers, all of whom play an essential role in our shared mission. Together, we're shaping the future of healthy, sustainable products. 🌍🤝 A special thank you to Marie-Josee and our amazing sales team Jessica, Alesha, Julie for representing Prana and presenting our vision with passion! 🙌 Here are some highlights from an impactful weekend. A big thanks to the Canadian Health Food Association for organizing such a meaningful event. 🚀 Let’s continue working together to drive progress in wellness and sustainability. 🌱 #CHFA2024
Prana
Food and Beverage Manufacturing
Saint-Laurent, Quebec 18,294 followers
Empower a healthy lifestyle by creating sustainable food that is good for you, for farmers and the world we live in.
About us
We are Prana, a family-owned company on a mission to make delicious foods better, for you and for the planet. Our products are mostly organic, some natural, all non-gmo, plant-based and responsibly sourced, because every mindful choice fuels a more joyful life and brighter future for us all. Prana, crave for change.
- Website
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http://www.pranafoods.ca
External link for Prana
- Industry
- Food and Beverage Manufacturing
- Company size
- 51-200 employees
- Headquarters
- Saint-Laurent, Quebec
- Type
- Privately Held
- Founded
- 2005
Locations
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Primary
430 Stinson Street
Saint-Laurent, Quebec H4N 2E9, CA
Employees at Prana
Updates
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Thrilled to have participated in VegTO Fest in Toronto! 🙌 Huge thanks to the VegTO team for a well-organized event. Shoutout to Julia and Élyse for showcasing our breakfast lineup, featuring our granola Granolove and overnight chia. 🥣 It was wonderful to connect with the community and share our passion for sustainable, plant-based food choices! We can’t wait to keep spreading the love for healthy eating! 🌱
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What a great day last week for Alicia and Alesha at the Annual Maxi Vendor Fair in Quebec! They spent a productive morning connecting with Maxi store managers, regional leaders, and our amazing store support team, all while showcasing our delicious breakfast lineup. 🥣 A huge thank you to the #Maxi team for hosting such a fantastic event—it’s always inspiring to share our passion and explore how we can keep driving success together. 🚀
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Toronto, hungry for something new at breakfast? 🥣 We can’t wait to introduce you to our delicious breakfast lineup at #CHFAEast2024. Stop by Booth #601 for a taste, and let’s chat about how we can grow together. 🤝 👋 Meet the team: Jessica Zilberbrant, Marie-Josee Richer, Julie Booth and Alesha Russo See you on September 21-22 at CHFA Toronto! #CHFA
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We're #hiring a new Technology Transfer Project Manager, R&D in Montreal, Quebec. Apply today or share this post with your network.
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We're #hiring a new Technology Transfer Project Manager, R&D in Montreal, Quebec. Apply today or share this post with your network.
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We're #hiring a new Technology Transfer Project Manager, R&D in Montreal, Quebec. Apply today or share this post with your network.
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We're #hiring a new Agent aux commandes et à la facturation / Order processing and billing agent in Montreal, Quebec. Apply today or share this post with your network.
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🌳🌍 PRANA Plants a Brighter Future! 🌍🌳 As part of our commitment to reducing our carbon footprint, the PRANA team recently planted 225 trees, creating a microforest in a Montreal park! 🌿✨ We're thrilled to use the Miyawaki microforest technique, pioneered by Japanese botanist Akira Miyawaki, to make this happen in collaboration with Arbre - Évolution This method transforms small spaces into dense, thriving forests with native plants, perfect for urban environments. 🌳🏙️ Why Miyawaki? Because these forests: 🌱 Grow 10 times faster 🌱 Enhance soil and forest biodiversity 🌱 Boost carbon sequestration 🌱 Improve forest resilience 🌱 Reduce maintenance costs Miyawaki forests are proven to be more resilient and sustainable than traditional ones, and we're proud to bring this innovative technique to our community. 🌲💚 Do you think businesses should have concrete initiatives to reduce their carbon footprint? 👇 *** 🌳🌍 PRANA plante un avenir meilleur à Rosemont ! 🌍🌳 Dans le cadre de notre engagement à réduire notre empreinte carbone, une partie de l'équipe PRANA a planté 225 arbres, créant ainsi une microforêt dans un parc de Montréal ! 🌿✨ Nous avons utilisé la technique de microforêt Miyawaki, dont le botaniste japonais Akira Miyawaki a été le pionnier, pour réaliser ce projet en collaboration avec Arbre Évolution. Cette méthode transforme les petits espaces en forêts denses et florissantes avec des plantes indigènes, parfaites pour les environnements urbains. 🌳🏙️ Pourquoi Miyawaki ?Parce que ces forêts : 🌱 Poussent 10 fois plus vite 🌱 Améliorent la biodiversité des sols et des forêts 🌱 Stimulent la séquestration du carbone 🌱 Améliorer la résilience des forêts 🌱 Réduire les coûts d'entretien Il est prouvé que les forêts de Miyawaki sont plus résilientes et durables que les forêts traditionnelles, et nous sommes fiers d'apporter cette technique innovante à notre communauté. 🌲💚 Pensez-vous que les entreprises devraient avoir des initiatives concrètes pour réduire leur empreinte carbone ?👇 @bcorporation #bcorp #PRANAGoesGreen #MiyawakiForest #UrbanAfforestation #Sustainability #EcoFriendly #GreenFuture Alon Farber Jessica Zilberbrant Derek Brawley Janick Parent Mouna Makarem Otto Diaz Julie Seguin Janie Côté Anik Bonenfant Krystel Aumais Élyse Guastaferri Irsa Ghazala Juliette Isambourg Laurence Dupuis, CPA Charlene Gale Galacgac Nikitas Angelopoulos Mouna Makarem Marie-Josee Richer