Nestlé Professional

☕ 𝗘𝘅𝗰𝗶𝘁𝗶𝗻𝗴 𝗡𝗲𝘄𝘀!☕ We’re thrilled to announce that Christos Sotiros, our very own Nestlé Professional Global Master Barista, will be competing in the 𝗦𝘄𝗶𝘀𝘀 𝗕𝗮𝗿𝗶𝘀𝘁𝗮 𝗖𝗵𝗮𝗺𝗽𝗶𝗼𝗻𝘀𝗵𝗶𝗽𝘀 once again! 🙌 🏆 Christos was crowned the Swiss Barista Champion in 2023, and he’s ready to showcase his world-class skills at this year’s competition, happening at the Swiss Coffee Festival in Zurich on October 11-13. Don’t miss the chance to see him in action and cheer him on! 🎉For more details about the event, visit: https://swisssca.ch/en Let’s wish Christos the best of luck! 🍀 #SwissBaristaChampionships #nestleprofessional #CoffeeCulture #SwissCoffeeFestival #BaristaLife #zurich

𝗛𝗮𝗽𝗽𝘆 𝗜𝗻𝘁𝗲𝗿𝗻𝗮𝘁𝗶𝗼𝗻𝗮𝗹 𝗖𝗼𝗳𝗳𝗲𝗲 𝗗𝗮𝘆! ☕️ At Nestlé Professional, we're not just passionate about coffee - we're committed to helping our customers delight their consumers. Our incredible team of Coffee Experts and Baristas are leading the charge in coffee innovation, developing personalized coffee menus and elevating coffee experiences every day. 🙌   From training customers around the globe, both online and in person, to creating signature beverages and inspired concoctions, our baristas help create truly exceptional cups of coffee. 🫶 Isn't it time to level up your coffee and beverage menu? We’re here to support your coffee business, every day. 🧡 #InternationalCoffeeDay #baristas #coffee #makingmorepossible #outofhome

Preparing for International Chefs Day: Join Chef Emmanuel as We unveil the 2024 Toolkit ! 🎉👩🍳 𝗔𝘁𝘁𝗲𝗻𝘁𝗶𝗼𝗻, 𝗰𝗵𝗲𝗳𝘀 𝗮𝗻𝗱 𝗳𝗼𝗼𝗱 𝗲𝗻𝘁𝗵𝘂𝘀𝗶𝗮𝘀𝘁𝘀! International Chef Day is just around the corner, and we couldn't be more excited to celebrate with the Worldchefs - World Association of Chefs' Societies organization the culinary magic that brings joy to our lives with the Theme “𝗚𝗿𝗼𝘄𝗶𝗻𝗴 𝗚𝗿𝗲𝗮𝘁 𝗖𝗵𝗲𝗳𝘀.” We’re excited about offering free access to educational resources, helping children worldwide to learn about the importance of a balanced diet. Additionally, it's a fantastic chance to introduce young and future chefs to the wonderful world of culinary arts and teach them skills that can last a lifetime. 📲 𝗗𝗼𝘄𝗻𝗹𝗼𝗮𝗱 𝘁𝗵𝗲 𝘁𝗼𝗼𝗹𝗸𝗶𝘁 𝗻𝗼𝘄 𝗮𝗻𝗱 𝘀𝘁𝗮𝗿𝘁 𝘆𝗼𝘂𝗿 𝗽𝗿𝗲𝗽𝗮𝗿𝗮𝘁𝗶𝗼𝗻𝘀 𝗳𝗼𝗿 𝗜𝗻𝘁𝗲𝗿𝗻𝗮𝘁𝗶𝗼𝗻𝗮𝗹 𝗖𝗵𝗲𝗳𝘀 𝗗𝗮𝘆 𝗼𝗻 𝗢𝗰𝘁𝗼𝗯𝗲𝗿 𝟮𝟬: https://lnkd.in/eZke4ZM3 #InternationalChefDay #CulinaryPassion #Worldchefs #Nestleprofessional #MakingMorePossible

🚀 𝗪𝗲'𝘃𝗲 𝗵𝗶𝘁 𝟯𝟬𝟬𝗞 𝗙𝗼𝗹𝗹𝗼𝘄𝗲𝗿𝘀 𝗼𝗻 𝗟𝗶𝗻𝗸𝗲𝗱𝗜𝗻! A huge 𝗧𝗛𝗔𝗡𝗞 𝗬𝗢𝗨 to our amazing community of 𝗳𝗼𝗼𝗱 𝘀𝗲𝗿𝘃𝗶𝗰𝗲 𝗽𝗿𝗼𝗳𝗲𝘀𝘀𝗶𝗼𝗻𝗮𝗹𝘀, 𝗰𝘂𝘀𝘁𝗼𝗺𝗲𝗿𝘀, 𝗽𝗮𝗿𝘁𝗻𝗲𝗿𝘀, 𝗮𝗻𝗱 𝗰𝗼𝗹𝗹𝗲𝗮𝗴𝘂𝗲𝘀 from around the world! Whether you’ve been with us from the start or just joined, your support has been nothing short of incredible.🙌 But this milestone is just the beginning! We’re excited for what’s ahead and can’t wait to continue this journey with YOU by our side. We are committed to continuing to bring you top-notch 𝗼𝘂𝘁-𝗼𝗳-𝗵𝗼𝗺𝗲 𝗶𝗻𝘀𝗶𝗴𝗵𝘁𝘀💡, provide 𝗲𝘅𝗽𝗲𝗿𝘁 𝘁𝗶𝗽𝘀 𝗮𝗻𝗱 𝘁𝗮𝗶𝗹𝗼𝗿𝗲𝗱 𝗰𝗼𝗻𝘁𝗲𝗻𝘁 for chefs and baristas 🧑🍳☕, share our 𝗻𝘂𝘁𝗿𝗶𝘁𝗶𝗼𝗻𝗮𝗹 𝗮𝗻𝗱 𝘀𝘂𝘀𝘁𝗮𝗶𝗻𝗮𝗯𝗶𝗹𝗶𝘁𝘆 𝗲𝘅𝗽𝗲𝗿𝘁𝗶𝘀𝗲 and highlight the 𝗮𝗺𝗮𝘇𝗶𝗻𝗴 𝘁𝗲𝗮𝗺 𝗺𝗲𝗺𝗯𝗲𝗿𝘀 who work with us around the world. 🌍 Stay tuned for being part of our journey to “𝗠𝗮𝗸𝗲 𝗠𝗼𝗿𝗲 𝗣𝗼𝘀𝘀𝗶𝗯𝗹𝗲” every day! #thankyou #makingmorepossible #milestone #foodservice

What an incredible week it was at the 2024 Nestlé Golden Chef’s Hat Award Grand Finals, held this week at Fine Food Australia in Melbourne. 🌟 A huge congratulations to Archer Houghton from Victoria, who was crowned 2024 Golden Chef of the Year! 🏆👨🍳 Currently an apprentice chef at Mercer's Restaurant, Archer truly hit the bullseye by remaining calm under pressure and demonstrating skills beyond his culinary experience. Delivering a consistent menu across all courses, he showcased fresh flavours, surprising textural contrasts, and delicious flavour combinations that pushed the boundaries of sweet and savoury. 🍽️ Over two days, our 11 grand finalists competed under the eyes of eager spectators to impress judges with innovative dishes featuring our Nestlé Professional Australia and NZ products and the hero protein for main, Beef Rostbiff provided by Rare Medium Academy 🥩 Thank you to all of our event partners and sponsors for your support in making this event possible. Nestlé Professional hopes to continue supporting emerging culinary talent in the industry and kick start their chef careers through the Golden Chef’s competition ✨ Find out more about competing in 2025 👉 https://lnkd.in/gs5xn3iA #NestleProfessionalAU #GoldenChefs #GoldenChefs2024 #GCFinals2024 #CareersWillBeMade #CulinaryCompetition

👋 𝗞𝗘𝗘𝗣 𝗦𝗧𝗜𝗥𝗥𝗜𝗡𝗚 𝗨𝗣 𝗬𝗢𝗨𝗥 𝗠𝗘𝗡𝗨 ! 💦 🧊 Discover effortless creativity with the 𝗻𝗲𝘄 𝗶𝗰𝗲𝗱 𝗰𝗼𝗳𝗳𝗲𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 designed by NESCAFÉ. Serve up what's cool in coffee today, and attract a new crowd tomorrow. It’s now time to reveal the delightful NESCAFÉ 𝗧𝗶𝗿𝗮𝗺𝗶𝘀𝘂 𝗟𝗮𝘁𝘁𝗲 𝗿𝗲𝗰𝗶𝗽𝗲! #nescafé #Icedcoffee #coldcoffee #coffeerecipe #makingmorepossible #beveragemenu

🙌 𝗘𝗺𝗽𝗼𝘄𝗲𝗿𝗶𝗻𝗴 𝗬𝗼𝘂𝗻𝗴 𝗖𝘂𝗹𝗶𝗻𝗮𝗿𝘆 𝗧𝗮𝗹𝗲𝗻𝘁𝘀 𝗶𝗻 𝗘𝗴𝘆𝗽𝘁👩🍳 We are excited to announce our ongoing support for Young and Talented Chefs who are embarking on their culinary careers or seeking further advancement in the field. Nestlé Professional is proud to sponsor the "𝗣𝗿𝗼𝗳𝗲𝘀𝘀𝗶𝗼𝗻𝗮𝗹 𝗖𝘂𝗹𝗶𝗻𝗮𝗿𝘆 𝗔𝗿𝘁𝘀 𝗗𝗶𝗽𝗹𝗼𝗺𝗮" Program for the second consecutive year. This comprehensive program, developed by MonAppetit Culinary & Hospitality Academy, selects very talented young chefs with a strong background in Culinary Arts, gained through their work experience in renowned restaurants and hotels. 💡 Spanning three months, this program offers immersive theoretical and practical training, with classes held two days a week, totaling 120 hours of instruction. This extensive learning experience equips participants with the essential skills and knowledge to thrive in their culinary journey. Upon successful completion, students will receive a prestigious certificate from Cambridge Training College, recognizing them as professional chefs. 😍 We are thrilled by the positive impact the Culinary Arts Certified Program has had on the aspiring chefs who have participated in the last two rounds. #MONAPPETIT #Youngchefs #makingmorepossible #chefs #youth #education

Nuestras Máquinas NESCAFÉ® de Autoservicio tienen tecnología QR, con la cual podrá ofrecer una experiencia personalizada a cada uno de sus empleados y control de su presupuesto. ¡Contáctenos y descubra cómo podemos ayudarle a ofrecer la mejor experiencia de bebidas calientes para sus colaboradores! #SolucionesDeCafé #CaféProfesional #BebidasCalientes #Restaurantes #Chefs #ServicioDeCafé #NestléProfessional #ExperienciaCafetera #MáquinasDeCafé #Autoservicio

This year, Nestlé Professional UK celebrated its 𝟯𝟲𝘁𝗵-𝗮𝗻𝗻𝗶𝘃𝗲𝗿𝘀𝗮𝗿𝘆 𝗧𝗼𝗾𝘂𝗲 𝗱’𝗢𝗿 𝗰𝗼𝗺𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻. Just weeks after the conclusion of the prestigious competition, back-of-house winner Geraldine Sierra Torres and front-of-house runner-up Emma Bancroft embarked on an unforgettable culinary journey to Switzerland in July. 👩🍳👩🏻🍳 This once-in-a-lifetime trip gave the students the opportunity to experience the country's finest culinary establishments, explore Nestlé's rich heritage, and delve into Swiss culture. During their Swiss adventure, the students visited the Nestlé Professional Beverage Centre in Orbe for beverage training, went to Cesar Ritz College, one of the world's most prestigious hospitality and business management schools, received hands-on culinary and sustainability training at Nestlé's headquarters, and much more. Find out more about their culinary trip here 🍽️ https://lnkd.in/eNKJs-we #toquedor #youth #chefs #expertise #makingmorepossible

🌟 Exciting news: Nestlé launches 𝗬𝗢𝗖𝗨𝗧𝗔 𝟮.𝟬 𝗬𝗼𝘂𝘁𝗵 𝗧𝗿𝗮𝗶𝗻𝗶𝗻𝗴 𝗣𝗿𝗼𝗴𝗿𝗮𝗺 𝗶𝗻 𝗘𝗹 𝗦𝗮𝗹𝘃𝗮𝗱𝗼𝗿 🍽️ Nestlé introduces YOCUTA 2.0, enhancing culinary skills for young talents in El Salvador. This program includes a partnership with renowned culinary school, Be Chef El Salvador. The YOCUTA program focuses on young professionals aspiring to excel in the food industry. It combines both face-to-face and virtual training, covering various modules designed by 𝗡𝗲𝘀𝘁𝗹𝗲 𝗣𝗿𝗼𝗳𝗲𝘀𝘀𝗶𝗼𝗻𝗮𝗹'𝘀 𝗲𝘅𝗽𝗲𝗿𝘁 𝗰𝗵𝗲𝗳𝘀 𝗰𝗼𝗺𝗽𝗿𝗲𝗵𝗲𝗻𝘀𝗶𝘃𝗲 𝘁𝗿𝗮𝗶𝗻𝗶𝗻𝗴, 𝘁𝗼𝗼𝗹𝘀, 𝗮𝗻𝗱 𝗴𝘂𝗶𝗱𝗮𝗻𝗰𝗲 to develop their culinary abilities and build successful careers. Upon completion, students receive a certification endorsed by the company, validating their expertise in gastronomy. 𝗢𝘃𝗲𝗿 𝟮𝟱𝟬 𝗦𝗮𝗹𝘃𝗮𝗱𝗼𝗿𝗮𝗻 𝘀𝘁𝘂𝗱𝗲𝗻𝘁𝘀 have already benefited, with 15% securing employment at Nestlé or recommended to allied companies. This collaboration with Be Chef elevates students' professional profiles. Stay tuned for updates on YOCUTA 2.0 and the bright future of culinary talents in El Salvador! #YOCUTA #CulinaryTalent #ProfessionalDevelopment #chefs #youth #learning #bechef