Swiss Wine Promotion

Exciting news from the world of Swiss Wine! 🍇🏅 The 2025 Regional Best Of Wine Tourism Awards have been announced, recognizing excellence in wine tourism across Switzerland. Congratulations to all the winners for their outstanding contributions to the Swiss wine scene and for elevating the country's tourism offerings. Architecture/Landscapes: Caves du Château d'Auvernier Art/culture : Humus & Wine Innovation : Nuit des Capites Francey-vins Environment : Le agriesperienze Catering/hospitality : De la Vigne à la Montagne Refuge de Solalex Service/organisation : Sion Wine Bus Special prize for craftsmanship : Domaine Vitis Musicalis Honorary award : Weinweg Weinfelden Read more about the awarded wineries and their achievements in our latest press release ⬇️ #SwissWine #WineTourism #BestOfWineTourism #SwissWineAwards #WineLovers

The Swiss Wine Week is heading to London! 🍇🍷 Join us from November 16 to 22, 2024, to celebrate the finest Swiss wines. In collaboration with partners, Fitting Wines, 67 Pall Mall, Hedonism Wines, The Institute of Masters of Wine, The Sampler Wine Merchants, Wine & Spirit Education Trust, we’ll showcase our country’s diverse wine offerings across special events and tastings. It’s a fantastic opportunity for professionals and wine enthusiasts to explore the unique flavors of Switzerland’s vineyards. Don’t miss this chance to discover the best of Swiss wine! #SwissWine #SwissWineWeek #WineLovers #LondonEvents

Swiss winemaker Catherine Cruchon, Domaine Henri Cruchon from Vaud is spearheading the "Bottle Back" initiative, aiming to introduce reusable wine bottles as part of a sustainable future. This innovative project could reduce the carbon footprint of wine production by up to 85%, helping to protect our environment. At Swiss Wine, we are proud to support such forward-thinking initiatives that align with our values of sustainability and quality. 🌱🍇 Learn more about this important step towards a greener Swiss wine industry ⬇️

📢 Gault&Millau has honored the "Sommelier of the Year" for 2025, recognizing exceptional talent, passion, and dedication in the art of wine service. This award highlights the deep connection between sommeliers and their guests, where each glass tells a story of Swiss winemaking excellence. Congratulations to Fabian Mennel, Restaurant Taverne zum Schäfli in Wigoltingen, for their contribution to Switzerland's vibrant wine scene! 🍷 📸Fabien Haefeli - GaultMillau Schweiz #swisswine #winelovers #bestsommelier

The 4th edition of "At the Heart of the Harvest" was a resounding success! 🎉 Over the last two weekends, more than 600 participants had the opportunity to immerse themselves in the magic of the Swiss grape harvest across 30 wineries. From hand-picking grapes to exploring cellars and enjoying local specialties, the event brought together wine lovers, families, and friends for an unforgettable experience. Thank you to all the participating wineries, partners, and everyone who made this event possible. Let’s keep the passion for Swiss wine alive! 🍇🍷 #swisswine #winetourism #wineharvest #winelovers

What an incredible weekend at At the Heart of the Harvest! 🍇☀️ With perfect weather, we had the joy of welcoming participants to experience the magic of Swiss wine harvest season. Here's a look back at some beautiful moments in the vineyards – from grape picking to tasting ! 🌿🍷 The event will take place again on September 28-29, information and tickets www.aucoeurdesvendanges.ch

Discover the fascinating journey of grapes from vineyard to cellar! 🍇 From carefully selecting the harvest time to crafting premium wines, Swiss winemakers combine tradition, precision, and passion in every step. Dive into the stages of this year’s harvest, and explore the meticulous process that makes Swiss wines exceptional. Cheers to the dedication behind every bottle! 🍷 Read more about the harvest proces ⬇️ #SwissWine #Winemaking #Harvest #Winelovers

Discover the fascinating history of the grape harvest in Switzerland, from the early 20th century’s manual labor to today’s blend of tradition and innovation. 🍇 Learn how this pivotal time of year has evolved while staying true to its roots. If you're passionate about Swiss wine, this article offers a deep dive into the craftsmanship behind every bottle. Read more about how Swiss winemakers continue to balance sustainability, technology, and heritage ⬇️

Discover the heart of the harvest season with Henry Aloys Grosjean, a winemaker from Caves du Château d'Auvernier, in this insightful article.🍇 As the 15th generation to manage this historic estate, Henry shares the intricacies of vineyard work during the peak season. From monitoring grape ripeness to navigating unpredictable weather, get a behind-the-scenes look at what makes Swiss winemaking so unique. Dive into the article to learn more about Swiss wine traditions and the upcoming harvest! ⬇️ #swisswine #wineharvest #winetourisme #winelovers

On September 4th, we had the privilege of hosting a Swiss Wine Masterclass at the Ambassade de Suisse en France, led by none other than the 2013 World's Best Sommelier, Paolo Basso. Eight exquisite wines from renowned Swiss wineries were showcased: 🍇 Paccot - Domaine La Colombe 🍇 Cave des Amandiers 🍇 Caves du Château d'Auvernier 🍇 Paolo Basso Wine 🍇 Domaine Grand'Cour 🍇 Weingut Familie Hansruedi Adank - Patrick Adank 🍇 Vinattieri Ticino SA 🍇 Domaine Jean-René Germanier A heartfelt thank you to the Ambassade de Suisse en France and Présence Suisse for their invaluable support in making this event possible. Together, we continue to share and celebrate the excellence of Swiss wines!🍷 📸© Département fédéral des affaires étrangères DFAE, Présence Suisse #SwissWine #WineTasting #WineCulture