Patagonia King Salmon

Spawning season is here: another major milestone achieved! We've successfully synchronized our broodstock for off-season spawning, anticipating the natural spawning season and revolutionizing our production. This breakthrough allows us to create separate production batches with unparalleled efficiency, ensuring a steady weekly supply all year round while saving energy and minimizing risks. How? Through our expert production team's carefully planned photoperiod, water temperature, and salinity, combined with advanced cryopreservation techniques from Cryogenetics AS. All powered by cutting-edge technology replicating the Patagonian king salmon's natural lifecycle. This means a new generation of our ‘out of this world’ Patagonia King Salmon is born! These tiny treasures will embark on their journey through our advanced Recirculating Aquaculture Systems (RAS), mirroring their natural habitat. The soon to be kings will be ready for exclusive markets worldwide. Imagine: stunning silver skin, vibrant red meat and a distinct, buttery flavor. Packed with healthy Omega-3s. An out-of-this-world culinary experience awaits! #patagonia #patagoniakingsalmon #kingsalmon #forwardfarmed #spawning #salmonfarming #aquaculture #sustainablefood #fishlifecycle #aquacultureinnovation

New study: Insect meal fed salmon shows superior taste! 🐟🌱 A new study shows that 67% of consumers prefer salmon raised on insect-based feed - not just for its sustainability but also for its juicier texture and firmer bite. Plus; black soldier fly larvae - derived protein helps fish grow bigger and healthier! At Patagonia King Salmon, we take it a step further: while the study used 4% insect meal, our King Salmon diet includes 7% for even greater benefits, derived from our very own black soldier fly protein farm, NatPro. More flavor, better quality, lower environmental impact. That’s the future of aquaculture, and part of our secret formula for creating a fish that’s out of this world. Read more about the study here: https://lnkd.in/dkTSTNV2 #SustainableSeafood #BlackSoldierFlyProtein #PatagoniaKingSalmon #KingSalmon #insectmeal #insects #salmonindustry #Aquaculture #Innovation

Meet our exclusive distributor for the seafood market in the United States: Wheeler Seafood. We’re grateful for this close collaboration, streamlining operations and enhancing customer service of our high-quality Patagonia King Salmon (PKS) to the US market. By leveraging Wheeler Seafood’s extensive network and expertise, we are confident in our ability to meet the growing demand for our products in the United States. Are you interested in ordering our Patagonia King Salmon in the US? Feel free to contact Wheeler Seafood at www.wheelerseafood.com #WheelerSeafood #PatagoniaKingSalmon #SustainableFish #USAMarket #US #RAS #KingSalmon #Aquaculture

Follow us as we explore the state of salmon farming around the globe. We recently embarked on an exciting journey to the heart of Norwegian aquaculture. A key highlight was attending the Nofima Smolt Conference in Sunndalsora, where not only did we meet up with Norwegian salmon farmers, we also gained valuable insights from leading Norwegian research groups. We learned about the latest advancements in Recirculation Aquaculture Systems (RAS) and the ongoing research in salmon health and welfare. We also visited the experimental research facility there, operated by Nofima, and toured various other locations around Bergen and Stavanger. The insights gained from these exchanges and site visits were invaluable. Stay tuned as we tour on to our next destinations! #aquaculture #patagoniakingsalmon #norway #conference #RAS

Did you know that Patagonia King Salmon is descended from wild Patagonian stock? Our innovative land-based farming methods minimize environmental impact and ensure consistent quality, resulting in a unique flavor profile. Committed to sustainable aquaculture, Patagonia King Salmon ensures the health of the fish and the environment. Tasting Patagonia King Salmon isn't just enjoying a delicious fish; it's choosing the best, most sustainable, and highest-quality option. Are you interested in tasting Patagonia King Salmon? Feel free to contact our official distributor Wheeler Seafood at www.wheelerseafood.com #landbasedfarming #patagonia #patagoniakingsalmon #wildstock #sustainable #salmon

Great news! Patagonia King Salmon has been Best Aquaculture Practices (BAP) certified for the second time in a row! This re-certification comes as yet another significant milestone in our ongoing commitment to excellence and sustainability. More than just a label, the BAP certification guarantees sustainable seafood farming and responsible aquaculture practices, issued by the Global Seafood Alliance (GSA). We ensure that every step of the production process for Patagonia King Salmon meets and exceeds the highest standards of environmental friendliness, animal health & welfare, food safety and social responsibility. Discover Patagonia King Salmon and savor the flavor of a healthier planet with a forward farmed fish that’s out of this world. Follow our journey on our social pages Patagonia King Salmon. #BAP #BAPcertificado #BAPCertificate #patagoniakingsalmon #forwardfarmed #kingsalmon #aquaculture #sustainable #circularity

We are proud to announce that Patagonia King Salmon is now also officially certified as Kosher seafood. Meaning that our very strict quality and hygiene practices are acknowledged to meet the specific and highly demanding requirements of Kosher food suitable for consumption by the world's Jewish community... and everyone else who wants to enjoy the very best quality and most sustainable, forward-farmed salmon of the world: Patagonia King Salmon! #kosher #kosherfood #kosherseafood #koshercertified #jewish #shabbat #patagoniakingsalmon #forwardfarmed #kingsalmon #aquaculture #kosherseafood #aquaculture #sustainable #circularity

GET A TASTE OF THE ULTIMATE UNBOXING EXPERIENCE One aspect of our business is often overlooked: the box. Getting our superior quality Patagonia King Salmon to our customers fresh and perfectly preserved is a challenge every salmon farmer is familiar with. But adding sustainability to the equation raises the stakes to the level where we are helping to change the way things are done in our industry. Closely collaborating with us, global packaging specialist Smurfit Westrock’s local Chilean branch created a cardboard box that leaves an out of this world impression. These corrugated boxes are made of Walki Paper, a super tough, waterresistant paper, making them 100% recyclable, FSC certified and FDA approved. Their exceptional insulation ensures optimal freshness and their transport and storage efficiency, helps to reduce our carbon footprint. Plus; they have the added bonus of being printable and thus carry our beautiful brand design. 🤩 #kingsalmon #flavor #innovation #packaging #seafood #sustainable #forwardfarmed #patagoniakingsalmon #circular #smurfitwestrock #smurfitkappa Smurfit Kappa

FORWARD FARMED FOR FLAVOR 👑🐟Ever wondered why Patagonia King Salmon has such distinctive, superlative flavor? Our Patagonia King Salmons' famous flavor stems from its high lipid content: on average 23%. This gives the fish its rich and buttery texture, carrying flavor like no other. The flesh can best be described as having a delicate balance of savory and sweet notes. Plus; this high concentration of healthy fats not only enhances the fish's nutritional value but also ensures it remains tender and juicy. Grilled, smoked or served raw as sashimi; Patagonia King Salmon is a prized delicacy among even the most discerning seafood enthusiasts and chefs the world over 👌🌎. #kingsalmon #flavor #technology #innovation #seafood #sustainablefood #forwardfarmed #patagoniakingsalmon

Ever wondered how we create our unique king salmon feed? Behind the scenes, a very productive collaboration has been on-going since 2019. Working closely together, Natpro Chile, Patagonia King Salmon and equally advanced aquaculture feed producer BioMar Chile have been making leaps of progress on the development of circular salmon feed for our hungry kings. With its pledge to help regenerate a healthy planet for all, BioMar Chile is a natural fit. Together, we are closing the circle on sustainability with a carefully researched mix of insect-derived protein, sustainably caught antarctic krill and other specially selected natural feed ingredients. Forward farming our Patagonia King Salmon with ever less impact on the environment begins and starts with what our kings eat to make them strong, healthy, a naturally pink color and very, very tasty 😋!   Learn about our sustainable feed collaboration with BioMar at https://lnkd.in/davK2fd3 and www.biomar.com PS The team in the group photograph is, from left to right: Gabriela Heim Hales Carlos Carrillo Castillo Benjamín Bellolio Roth Mathilde Faivre-Pierret Miguel Angel Leiva Marianne Mont #BioMar #AcuiculturaSostenible #Natpro #salmon #technology #innovation #seafood #fish #seafoodlover #sustainablefood #forwardfarmed #freshfood #patagoniakingsalmon #salmonlovers #salmonfilets #foodphotography #culinary