Sticks'n'Sushi

At Sticks’n’Sushi, we employ people with big smiles and small egos – our recipe for a great work environment. If you’re passionate about service and going the extra mile, join our Berlin team of like-minded individuals. We’d love to hear from you! #hiring #jobopening #stellenangebote

We’re #hiring a new fish to join our team. Know a Business Development Manager within hospitality who might be interested?

We are very excited to announce Sticks'n'Sushi is opening in Islington this September.    We look for big smiles and small egos - our proven recipe for a great working environment with room for everyone.   If you would like to join an international team of likeminded people with a passion for service, knowledge and going the extra mile – we would like to hear from you.   NOW RECRUITING - ISLINGTON Please have a look at all the opportunities we have available: https://lnkd.in/dF-GKfjs ##jobopening #sticksnsushi #islington #restaurant #recruitment #hospitality #jobs

Running the DHL Stafetten this August? 🏃♂️ Reward your team with Sticks'n'Sushi as a treat for all your hard work. Enjoy our Japanese and Nordic-inspired dishes. Perfect for refueling after the race. We’ll pack the food so that it is easy to take with you and enjoy as a well-deserved picnic. We have something for everyone – for the hungry stomach and the curious taste buds. Perfect for refueling after the race and celebrating with your team. Pre-order here: https://lnkd.in/dCeMPGU8 #dhl #dhlstafetten #running #team #copenhagen

30 Years of Sticks’n’Sushi! Reflecting on our journey from a small basement in Nansensgade to 27 restaurants in UK, Berlin and Copenhagen – we are reminded of our humble origins and the innovative spirit that has driven us since day one. “Dining with us should be like… dining with a seductive angel” – that's what our first menu from 1994 proclaimed. Back then, our competitors shook their heads; we didn’t spend money on ads but instead printed 5,000 menus, which we happily handed out. A few months later, we had to print 5,000 more. And today, our menu remains the cornerstone of our identity. We are immensely proud to be celebrating our 30th anniversary. That's why we've flown in our best chefs from both the UK and Berlin to deliver a truly unique experience for our guests. A special menu – only 3 days, only in Nansensgade, where it all began. Here, our guests will have the opportunity to eat and pay as in 1994 - enjoying the all-time favourites with a modern twist. And we will also celebrate with our guests in all of our other Copenhagen restaurants – for 10 days we will reintroduce 6 favorites and a cocktail from the past 30 years. To everyone who has been a part of this fantastic journey over the last 30 years, thank you. Your support and dedication are the cornerstones of our success. Here's to celebrating tradition, evolution, and innovation – looking forward to our future adventures. #sticksnsushi #30years

We are proud to celebrate the incredible women who contribute to the success and vibrancy of our company every day. From front of house to the back, these inspiring women play pivotal roles in shaping the unique people culture we have in our business. International Women's Day is Every Day: At Sticks’n’Sushi we believe in celebrating and empowering women every day. We are committed to fostering an inclusive environment where talent thrives, and diversity is celebrated. To all the Women of Sticks’n’Sushi Thank you for your dedication, creativity, and for the positive impact you bring to our teams and guests. Your influence is felt in every corner of our restaurants, making us a truly special place.

We are immensely proud and humbled to join forces with McWin Capital Partners, whose belief in the magic that happens at the dining table mirrors our own. The essence of Sticks'n'Sushi – our 1,500-strong team of 'fishes', who harmonize and plays like a grand orchestra every single day – has been the bedrock of our success. Putting heart and culture first has set us apart and paved the way for an extraordinary partnership, showing courage and confidence, in an era where investments are scarce. As we steer Sticks'n'Sushi into new waters, I carry a profound respect for the founders, Kim Rahbek Hansen, Christa Rewers, and Thor Andersen, whose vision and entrepreneurial courage have charted the course we so proudly navigate today. Their legacy, deeply rooted in family values, will continue to be the cornerstone of our odyssey. For me personally, this is not just a transaction, but a meeting of minds and values. The seasoned insights and experience of Henry McGovern, Maciek Mausch, Harry Goss, Oksana Staniszewska and the entire McWin team resonate deeply with our ethos at Sticks'n'Sushi. A sincere Tak and Farvel to our long standing companions at Maj Invest (Thomas Riis, Jens Aaløse, Louise Kamilla Normann, Lukas Frijs-Djurhuus) as well, for their support and cooperation over the past 10 years. And to our Sticks'n'Sushi family, all 1,500 of you, you are the true essence of what we've built. Day by day, your hands and hearts create more than just great meals; they create a sense of belonging, shape our attitude and identity, and they breathe life into our vision. This new partnership is not just about growth; it's about enriching the experiences Sticks’n’Sushi offer, so that every guest that visits our restaurants is an encounter with something extraordinary. As we near our 30th anniversary on March 22nd, we are reminded of our journey, our values, and the incredible experiences we've shared. Onwards & Upwards, with our sights firmly set on many more grand adventures that lie ahead. Andreas Karlsson (CEO)

With a shared passion for sushi and sustainability, the decision to close Letz Sushi is sad news – but mainly for the affected employees. So if you are not done with sushi – your new adventure might be in one of our restaurants. Join our team – we're ready to welcome you with open arms! We're all about big smiles, small egos, and going the extra mile.Reach out – we're looking forward to welcoming new fish to our family. Apply here: https://lnkd.in/dZzcdvJm #sticksnsushi #job #jobopenings #hospitality

With a shared passion for sushi and sustainability, the decision to close Letz Sushi is sad news – but mainly for the affected employees. So if you are not done with sushi – your new adventure might be in one of our restaurants. Join our team – we're ready to welcome you with open arms! We're all about big smiles, small egos, and going the extra mile.Reach out – we're looking forward to welcoming new fish to our family. Apply here: https://lnkd.in/dZzcdvJm #sticksnsushi #job #jobopenings #hospitality

As we step into the fresh beginnings of 2024, I find myself pausing to look back at the year we just left behind – a year that could very well be named after one of our guest menu favourites; "Mixed Emotion." The headwinds were strong and persistent, and it seems they are set to continue as we venture into 2024. I am so proud as I reflect on the fantastic achievements we've made across our restaurants in Denmark, UK, and Germany. The opening of two more restaurants in Shoreditch and Kingston is purely down to guts, commitment and hard work. Moreover, the launch of our Food Truck, which had a fantastic first festival season in and around Copenhagen, added a new way to reach more of our regular guests and meet new ones. The heart and soul of our success, however, are our incredible colleagues – our "shoal of fish". Their dedication, the biggest smiles paired with the smallest egos, have been the cornerstone for almost 30 years… A huge bundle of thanks to our amazing team, our loyal guests, business partners, and everyone who has been a part of our journey.   Onwards and Upwards - Andreas Karlsson (CEO)