Coutanseaux Aîné was honored to participate in The 70th Anniversary of Les Grandes Tables du Monde! We were delighted to be part of a remarkable gala dinner of the 70th Anniversary of Les Grandes Tables du Monde, that showcased the true essence of Milanese gastronomy. Six culinary maestros from Les Grandes Tables du Monde came together to honor the rich culinary traditions of Milan, creating an unforgettable experience for all in attendance, thank you so much to Antonio Guida - Seta, Enrico Bartolini - Enrico Bartolini al Mudec, Davide Oldani - D’O, Fabio Pisani & Alessandro Negrini - Aimo & Nadia and Enrico & Roberto Cerea - Da Vittorio Paired with the unparalleled sophistication of Coutanseaux Aîné, the evening was a perfect blend of refined flavors and culinary excellence. Our cognac added depth and elegance to each course, creating a harmonious celebration of tradition, culture, and craftsmanship. We are proud to have been part of this incredible tribute to Milan’s gastronomic heritage. Here's to more evenings where excellence and passion converge François de La Giraudière Rodolphe Frerejean Taittinger Guillaume Frerejean Taittinger Charles Bonnay Erwan Guivarch David Sinapian Sylvestre Wahid Anastasia K. #CoutanseauxAîné #CognacGrandeChampagne #LesGrandesTablesDuMonde #GastronomyInnovation #70YearsCelebration #FineSpirits #Craftsmanship #Milan2024 #LGTDMMILAN2024
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