OIV - Organisation Internationale de la Vigne et du Vin

One week ago, at the 22nd OIV General Assembly, our Organisation signed a Memorandum of Understanding with FAO International Plant Treaty (ITPGRFA). The agreement highlights several areas where the OIV and ITPGRFA will work together, particularly in the context of addressing biodiversity loss and the impacts of climate change on the viticulture sector. Read more here: https://buff.ly/3YCVkEQ #biodiversity #climatechange #viticulture 📷 Baptiste Paquot_OIV

Our new Viticulture Commission President, Mario de la Fuente Lloreda, explains the importance of the recently adopted 𝐎𝐈𝐕-𝐕𝐈𝐓𝐈 𝟕𝟏𝟔-𝟐𝟎𝟐𝟒 𝐫𝐞𝐬𝐨𝐥𝐮𝐭𝐢𝐨𝐧 𝐨𝐧 𝐌𝐨𝐮𝐧𝐭𝐚𝐢𝐧 𝐚𝐧𝐝 𝐬𝐭𝐞𝐞𝐩-𝐬𝐥𝐨𝐩𝐞 𝐯𝐢𝐭𝐢𝐜𝐮𝐥𝐭𝐮𝐫𝐞, emphasising the significance of these regions in viticulture. This resolution was adopted at the 22nd General Assembly of the OIV, which marked the end of the 45th World Congress of Vine and Wine, hosted by France in Dijon from 14 to 18 October 2024. 📄 Summary of the new 13 OIV resolutions adopted: https://buff.ly/40amhRw #innovative #heritage #challenges #centenary #oivcongress #dijon #climatechange #viticulture #oiv100 #oivresolutions #mountainviticulture #steepslope

𝐇𝐢𝐠𝐡𝐥𝐢𝐠𝐡𝐭𝐬 𝐨𝐟 𝐨𝐮𝐫 𝐜𝐞𝐧𝐭𝐞𝐧𝐚𝐫𝐲 𝐆𝐞𝐧𝐞𝐫𝐚𝐥 𝐀𝐬𝐬𝐞𝐦𝐛𝐥𝐲 At the conclusion of the 45th World Congress of Vine and Wine, the OIV celebrated the election of a new President, the adoption of a new Strategic Plan and 13 new resolutions during its centenary General Assembly. Alongside the presidential election, new presidents for OIV's commissions and sub-commissions were elected and five OIV Merit Awards presented. Read everything here https://buff.ly/3NBaB2E and here https://buff.ly/40amhRw 📷 Baptiste Paquot_OIV

The OIV is participating in the Mediterranean Regional Conference of the 4p1000 Initiative, taking place in Rabat, Morocco, from 21 to 23 October. John Barker, Director General of the OIV, sent a video message to the participants, reaffirming the organisation's commitment to the sustainable management of wine-growing soils. The OIV is also organising a session on the issues and challenges facing wine-growing soils. The session will be chaired by Alejandro Fuentes Espinoza, OIV's Economy and Law head of Unit and a member of the 4 per 1000 Scientific Committee. Speakers will include Matthieu Dubernet, Chairman of Laboratoires Dubernet, Ramzi Belkodja, Production Health and Plant Protection department coordinator of the CIHEAM Zaragoza, and Enrico Battiston, OIV's Viticulture Head of Unit.

Under the OIV patronage, the 2nd edition of the 𝐖𝐨𝐫𝐥𝐝 𝐋𝐢𝐯𝐢𝐧𝐠 𝐒𝐨𝐢𝐥𝐬 𝐅𝐨𝐫𝐮𝐦, organised by Moët Hennessy, starts tomorrow in Arles, France, until October 9. Enrico Battiston, OIV Viticulture Head of Unit, participates tomorrow in the round table discussion ‘Shaping the Policy Agenda for Regenerative Agriculture’, to talk about initiatives promoting sustainable soil management in viticulture and the new focus on healthy, living viticultural soils. Learn more about the round table: https://buff.ly/3ZUUMLM Learn more about the World Living Soils Forum: https://buff.ly/3ZUUMeK

This month, the OIV centenary series "12 Months, 12 Resolutions" highlights the organisation's commitment to protecting consumers from substances that could cause hypersensitivity. 𝐋𝐞𝐚𝐫𝐧 𝐦𝐨𝐫𝐞 𝐚𝐛𝐨𝐮𝐭 𝐑𝐞𝐬𝐨𝐥𝐮𝐭𝐢𝐨𝐧 𝐎𝐈𝐕/𝐎𝐄𝐍𝐎 𝟒𝟐𝟕-𝟐𝟎𝟏𝟎 𝐚𝐧𝐝 𝐬𝐮𝐛𝐬𝐞𝐪𝐮𝐞𝐧𝐭 𝐮𝐩𝐝𝐚𝐭𝐞𝐬: https://buff.ly/4eMCDUj Cheers to 100 years of progress, safety, and innovation in the wine sector! 🥂 #OIV100 #winesafety #wineinnovation #foodsafety

🍇 Welcome to the new Promotion 36 of the OIV MSc in Wine Management ! 🎓 💡 The first two weeks were packed with learning and inspiring moments. They kicked off in Dijon at the headquarters of the OIV - International Organisation of Vine and Wine at the Cité Internationale de la Gastronomie et du Vin, welcomed by John Barker (OIV Director General) and Nicolas Goldschmidt (OIV MSc Director), who set the stage for an incredible year ahead. With insights from Hervé Hannin (Development director Pole Vin L'Institut Agro Montpellier) and Michel Bourqui (OIV MSc founder), plus a warm connection with our alumni network thanks to Amélie André and Cécile Debroas Castaigns. They dived deep into key topics like the role of international wine organizations with Yann Juban & Dr. Jean-Claude Ruf , and explored the roles of the different OIV commissions: viticulture, oenology, law & economy, safety & health and stats with the heads of unit: Marcos Araujo, Neslihan Ivit, Enrico Battiston, Alejandro Fuentes Espinoza and Giorgio Delgrosso. 📚 On the legal side, Professor Theodore Georgopoulos gave them a fascinating analysis of wine law, covering Geographical Indications, AOCs, and oenological practices, before moving on to more practical topics like wine export with Fabrice Mauge, followed by financial analysis with Louis Antoine Saïsset. 👊 They also had the chance to explore strategic wine marketing, led by Arnaud Daphy and Harold Farnham from the SOWINE agency, where they discovered the importance of social media for wine brands. ✌ Martin Cubertafond, strategy consultant and lecturer at Sciences-Po, enlighted the promotion with the key success factors to know in the wine industry. 🍷 They visited Antoine Sfeir in his urban winery Pif à PaPa - Société des Vins de Paris and his unique project to produce wine in île de France, the closest possible to his addressable market. 🧠 The end of this first period in Paris was just as captivating with Gabriel Lepousez, who introduced them to neuro-oenology and the impact of the brain on wine tasting, before concluding with aspects of trademark law with Maître Delphine BASTIEN. Two intense weeks, filled with discoveries and encounters that already left them eager for what’s to come! 🌎 We wish to P36 the best possible time in this unique adventure around the world of wine! Karla Meljem Mondragón Éva Couteau Mathilde NICOLAS Fabien Sonzogni Benoit Daguzan Artem Buniakov Antonin Sémizian Jean-Baptiste TORT Hugo Lebrec Paul Carillon Marco Herrouz, DipWSET #Wine #WineBusiness #WineManagement

#oiv100

Membre fondateur de l’OIV, le Portugal a participé à l’organisation des festivités du centenaire de l’organisation en accueillant la cérémonie des Prix de l’OIV 2024, un événement organisé conjointement par l’OIV, l’Instituto da Vinha e do Vinho (IVV, Portugal) ainsi que Wines of Portugal. Une centaine de personnes ont assisté à la cérémonie, parmi lesquelles les lauréats, des personnalités du secteur vitivinicole portugais, ainsi que des représentants des corps diplomatiques. La soirée a été marquée par la reconnaissance et l’émotion au fur et à mesure que les distinctions étaient remises aux meilleurs ouvrages sur la vigne et le vin. Sur un total de 81 ouvrages soumis, quatorze ont été distingués par le Prix de l’OIV, tandis que quinze ont reçu une Mention spéciale de l’OIV. En savoir plus : https://lnkd.in/dV8hYZdk