At Corridor Seven, our commitment to quality drives every step of our coffee journey. We aim to bring you a coffee experience that reflects the best of Indian coffee, meticulously curated from sourcing to brewing. Each batch begins with sample roasting. This stage is crucial for uncovering the distinct flavour profiles and tasting notes unique to each coffee. By understanding these nuances, we can tailor our roasting approach to bring out the bean's natural character. Next comes cupping—a key quality check where our team evaluates the coffee’s aroma, acidity, body, and flavour. As certified Q graders, we know that every small detail matters. This careful assessment lets us confidently select only the finest beans that meet our standards. From sourcing partnerships to roasting techniques, we focus on building a coffee experience that’s rewarding in every sip. #QualityCoffee #IndianCoffee #CorridorSeven #AnOdeToIndianCoffee #CorridorSevenCoffeeRoasters #IndianCoffee #CoffeeProcesses #BrewGoodness #QualityCoffee
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