olivia

[AI for restaurants - Case Study - La Chicca Boutique Restaurant] Napolon comes from the fine dining sector in London, where forecasting is part of the daily routine. Thrilled to be by your side to support you in planning for your wonderful restaurant. Napolon proviene dal settore della ristorazione di fascia alta a Londra, dove il forecasting è pane quotidiano. Felici di essere al tuo fianco per supportarti nella pianificazione del tuo bellissimo locale. 'Not who begins, but who perseveres' www.olivia-software.com

[DATA AND AI IN FOOD RETAIL] Thank you, TouchpointNews, for the interview! 🤖 The article highlights how Olivia transforms the restaurant industry through artificial intelligence. 📊 We provide advanced analytics, intelligent automation, and real-time insights, helping restaurants reduce waste, optimize processes, and enhance customer experience. 🚀 Data becomes a strategic asset, enabling businesses to anticipate customer needs and boost profitability. 🔗 www.olivia-software.com "Not who begins, but who perseveres."

[AI-POWERED BUSINESS INTELLIGENCE: SMARTER DECISIONS FOR RESTAURANTS] At Olivia, we believe that data is the key to smarter decision-making. Our AI-powered Business Intelligence solution assists restaurant owners in transforming complex data into clear, actionable insights, empowering them to optimize operations, reduce costs, and enhance profitability. What can Olivia BI do? 🔹Identifying top-performing locations and areas for improvement 🔹 Real-time tracking of sales trends and cost fluctuations 🔹 Improving profitability with precise margin analysis Why it matters? In a competitive and fast-paced industry, real-time insights are essential. Instant access to reliable data empowers decision-makers to make informed decisions with confidence, leading to reduced waste, increased efficiency, and sustainable growth. However, it's essential to remember that data alone is insufficient. The ability to translate insights into action is what distinguishes successful from unsuccessful. 🔗 www.olivia-software.com "Not who begins, but who perseveres." #OliviaAI #BusinessIntelligence #DataDriven #SmartDecisions #RestaurantTech #AIforRestaurants

[Olivia Tour - Fine prima parte] [ITA - ENG] Siamo partiti con la prima trasferta a SIGEP 2025, dove abbiamo presentato una integrazione più profonda ad iPratico, ormai nostro indiscusso partner nazionale e internazionale. E’ stato l’inizio di un lungo viaggio che ha visto 8 di noi (Dariana Márquez, Davide Guariniello, Giuseppe Roberti, Federico Visintini, Federico Pelliccioni, Paolo Ceffa, Gabriele Guidotti), in particolare Davide Guariniello e Giuseppe Roberti) in giro per l’Italia ed Europa, toccando oltre 30 città, 2 Nazioni (Italia e Francia), oltre 250 ristoratori incontrati, 5 fiere. E’ stata un enorme occasione per ascoltare e vedere come olivia oggi sia una realtà che cambia il modo con cui i ristoratori lavorano. Il mondo dei dati, il mondo dell’AI, è ormai sdoganato da quella parte di ristorazione che non si lascia travolgere dall’onda dell’innovazione ma che anzi, vuole cavalcarla. Il viaggio di olivia non finisce di certo qui ma anzi, siamo solo all’inizio. Prossima tappa : San Francisco! Proprio come dice il nostro motto : “Non chi comincia, ma quel che persevera”. www.olivia-software.com [Olivia Tour - End of the First Part] We kicked off our first journey at SIGEP 2025, where we presented a deeper integration with iPratico, now our undisputed national and international partner. It was the beginning of a long journey that saw seven of us (Dariana Márquez, Davide Guariniello, Giuseppe Roberti, Federico Visintini, Federico Pelliccioni, Paolo Ceffa), with Davide Guariniello and Giuseppe Roberti in particular traveling across Italy, visiting over 30 cities, 2 countries (Italy and France), meeting more than 250 restaurateurs, and attending 5 trade fairs. This journey has been an incredible opportunity to listen, observe, and witness how Olivia has become a reality that is transforming the way restaurateurs work. The world of data and AI is now fully embraced by that part of the restaurant industry that does not get swept away by the wave of innovation but instead chooses to ride it. Olivia’s journey is far from over—on the contrary, this is just the beginning. Next stop: San Francisco! Just like our motto says: "Not who begins, but who perseveres." www.olivia-software.com

[AI & FUTURE OF FOOD SERVICE] The food service industry is experiencing a significant transformation, driven by advancements in artificial intelligence. From optimizing supply chains to enhancing customer experiences, AI is reshaping how businesses operate, making them more efficient, sustainable, and customer-centric. 🔹 Personalized Customer Experiences – AI-powered recommendations and automated ordering systems are elevating dining experiences, ensuring faster service and tailored menu suggestions. 🔹 Operational efficiency is being enhanced by the use of predictive analytics and AI-driven demand forecasting, leading to a reduction in food waste and an improvement in inventory management. This, in turn, allows businesses to optimize their resources and reduce costs. 🔹 Smart Kitchens and Automation: Technology is transforming kitchen operations, enhancing consistency and efficiency through features such as robotic chefs and AI-assisted quality control. 🔹Sustainability and food waste reduction are also major benefits of AI in the restaurant industry. By using AI-driven insights, restaurants can make data-driven decisions to minimize waste and promote sustainability without compromising quality. As AI continues to evolve, it presents endless opportunities to innovate and redefine the food service industry. However, the key challenge lies in striking the right balance between technology and human intervention. Finding the right balance between technology and human touch.   🔗 www.olivia-software.com "Not who begins, but who perseveres." #OliviaAI #AI #FoodTech #Innovation #FutureOfFood #ArtificialIntelligence #Sustainability

[Data-driven decisions: How might AI be useful in redefining demand planning in retail?] It is important to be aware that accurate demand forecasting is critical in retail. However, traditional methods may sometimes miss opportunities. At Olivia, we have developed an AI-powered demand planning tool that significantly improves forecasting accuracy. We are grateful for the opportunity to collaborate with Gruppo Mondadori, and it is through this collaboration that Olivia's predictive models have expanded beyond food retail to the general retail sector. Our technology is designed to assist in the optimization of book reprints, helping to identify the correct expected demand. The impact? We are pleased to share that the initial predictive results provided to Mondadori are highly positive, and we are working to improve the model further and make it fully operational. https://lnkd.in/dYh8CPUS www.olivia-software.com 'Not who begins, but who perseveres'

[olivia at RistorExpo - 2-5 March 2025 - LARIOFIERE ERBA] 🍽️ We’re at RistoExpo with our partner iPratico, showcasing AI-driven solutions for the restaurant industry. 📊 From Business Intelligence to Sales Forecasting and sentiment Analysis, Olivia helps restaurants make data-driven decisions to optimize costs and performance. www.olivia-software.com 'Not who begins, but who perseveres' #RistoExpo #OliviaAI #RestaurantTech #BusinessIntelligence #iPratico Francesco Tansella Giuseppe Roberti

[TECHNOLOGY WINS – BUSINESS INTELLIGENCE IN ACTION] One of the key aspects of Olivia is not just providing accurate data-driven insights, but also ensuring that our clients fully understand and leverage them to improve their business decisions. 📊 A recent client experience: At first, they were skeptical about the discrepancies between their internal reports and Olivia’s Business Intelligence dashboard. After a deep dive into the data, they realized that Olivia had detected key variables that their manual process had overlooked—giving them a clearer, more precise picture of their performance. 💡 What sets us apart? We don’t just deliver insights; we provide ongoing support and expert guidance to ensure every restaurant owner can make informed, confident decisions. Technology does the heavy lifting, but our team is always there to help interpret the data and unlock its full potential. Want to see how data-driven decisions can transform your business? We’re here to show you how.  www.olivia-software.com “Not who begins, but who perseveres.”

[Olivia Tour Continues: Next Stop – Tirreno C.T. 2025 in Carrara with iPratico] 📍 Carrara, February 23-26, 2025 – Olivia is excited to continue its journey in the hospitality industry by joining Tirreno C.T., one of the leading events for hospitality and tourism professionals in Italy. 💡 With over 430 exhibitors and 900 brands represented in previous editions, Tirreno C.T. is the go-to event to explore the latest trends and innovations in the sector. 🤝 We look forward to connecting with industry professionals, sharing our AI-driven solutions, and contributing to the evolution of the hospitality industry. #oliviasoftware www.olivia-software.com "Not who begins, but who perseveres." Davide Guariniello Francesco Tansella

[Olivia Joins JoTTO Fair 2025: Bridging Research and Industry] 📍 Lucca, today – Olivia is excited to participate in JoTTO Fair 2025, a key event connecting cutting-edge research with the business and investment world. 💡 We will showcase how AI and data analytics are shaping the future of the food & beverage industry and explore new collaboration opportunities with researchers, companies, and investors. 🤝 A big thank you to JOTTO (that is the Joint Technology Transfer Office established by Scuola Superiore Sant'Anna, Scuola Normale Superiore, IMT, IUSS - Scuola Universitaria Superiore Pavia) for fostering this valuable exchange. 🔗 www.olivia-software.com "Not who begins, but who perseveres." Francesco Tansella Gabriele Guidotti Davide Guariniello