Zucchetti ha diffuso questo post
Is this the future of canteens and staff restaurants? We at qnips have been thinking about this question a lot over the past few weeks - and not just as part of our daily work. The reason for this was the start of our planning for INTERNORGA 2025 with our stand partner Zucchetti. We have been brainstorming and collecting current trends and innovative ideas. At many major industry events this year, some clear trends have emerged: 🚀 Modern canteen concepts with a co-working approach 🚀 The merging of service offerings and the blurring of boundaries between canteens, business catering and restaurants. 🚀 Intelligent ordering systems and automated kitchen processes 🚀 Added service with nutritional and health advice #Canteens are no longer just a place to eat, they are a great culinary experience and a convenient service. The possibilities are endless and promise not only increased efficiency but also a significantly improved customer experience. By the way, the pictures were taken using an #AI that we fed with our ideas. There's no telling whether we'll be eating in canteens like this in 10, 20 or 30 years' time. But it's exciting to imagine what would be possible if we just did. In any case, it will be exciting to see what visitors to qnips can expect at next year's #Internorga! What do you think will be the trends in the industry next year? #contractcatering #cateringsoftware #cateringapp