Tradin Organic

🚨 U.S VACANCIES ALERT! 🚨 Join our team and be part of our mission to make organic everyone's first choice! For our US office, we're looking for new talents who are passionate about making a real impact on people, food, and the environment. 🌱🌍   As a member of Tradin Organic, you’ll embark on a purpose-orientated career, and together with more than 700 colleagues globally, drive a positive change through our business. Your next career adventure could start here! Check out our open vacancies below: Director Technical Operations https://lnkd.in/dTD3ia5r IT Cloud Engineer https://lnkd.in/dhYCWbuR Inventory Control Specialist https://lnkd.in/dcASaCF8 Sales Specialist https://lnkd.in/dwwAUZ-5 Marketing Manager https://lnkd.in/dyGTEjbQ Know someone who could be a good fit? Don't hesitate to tag them below 👇

As a global organization, Tradin Organic is a proud member of several associations, like the German Association of Organic Food Manufacturers (AöL e.V.). 🌍 Our colleagues Maren Peters, Beatriz Daim, and Edwin Leenders checked in from beautiful Kirchberg Castle, where they spent two full days of interesting exchanges and inspiring keynote speakers from retailers, scientists, traders and processors in the organic sector. It’s probably no surprise that #sustainability is a core topic throughout the entire food industry, even more so with items such as #CSRD and #EUDR coming into effect. Beyond reporting, sustainable food systems are only possible if we treat nature with respect. Once again, participants agreed that to truly drive sustainable development in the food industry, all actors in the value chain need to collaborate and have sustainability commitments. Now, more than ever, let's team up! 🤝 Reach out to us, and together, we can explore ways to merge forces within our sourcing and sustainability efforts and make a real impact. #SustainabilityInAction #TradinOrganic #PartnershipForChange

Organic labels have been at the heart of the food industry, shaping the dietary and shopping choices of consumers for decades. While they continue to uphold high standards, new certifications are emerging to address other aspects of agricultural sustainability—such as soil health, animal welfare, and social fairness. 🌱 This is where Regenerative Organic Certification (ROC®) comes in, building on the USDA Organic foundation and adding more robust criteria to promote farming practices that actively restore ecosystems—a holistic approach known as regenerative agriculture. The goal of ROC® is to create a food system that not only respects the land and animals but also actively regenerates soil, promote biodiversity, and supports farm communities. 🌿💚 Have more questions about our certifications? Reach out to us at: info@tradinorganic.com

Exciting news! We’re just 10 days away from the Supply Side West Show in Las Vegas! Be sure to stop by our booth# 1818 to learn more and chat about how we can support your brand’s success. Let’s create something amazing together! Can’t wait to see you all there! 🎉🌱 Want to set up a meeting with our team? Just shoot us an email at usa.info@tradinorganic.com SupplySide Network #OrganicIngredients

Hello from SIAL Paris! 🇫🇷 Until Wednesday, our team is here connecting with industry leaders, exploring food trends and innovations, and showcasing our commitment to sustainable, #organic supply chains. If you want to know more about our extensive product portfolio, global sourcing origins and tailored services, come say Hi! Let’s discuss how we can shape the organic industry together. 💡🌱 #SIALParis2024 #TradinOrganic #SustainableSourcing #OrganicInnovation

It’s good to be back at Wageningen! 🌿 Colleagues Sandra (Alexandra) Pesszer and David Metz had a fantastic time at the Wageningen University & Research Career Day, reminiscing about the good old days and connecting with the community of new students. It was great to see a lot of interest and curiosity about how we drive positive change in organic agriculture, with students from food safety, quality, and sustainability programs eager to know how we motivate consumers, grow the #organic market, and put #sustainability in the center of our work. Thank you to all the students for sharing your stories, it was really inspiring to learn how much our values and mission resonate! We’re proud to have many Wageningen alumni as part of our team already, and we look forward to welcoming future leaders and talent of this generation! 🚀 #WageningenUniversity #CareerDay

Some takeaways about organic and regenerative agriculture from the “Net Positive Network” gathering yesterday in the Netherlands. These reflect the promise, tensions and tendencies I witness around the world, also last month in NY Climate Week. On the one hand….. There was an impressive attendance by 120 CEOs, marketing directors, sustainability leads and founders from retail, food service and food companies, as well as farm groups, investors and global supply chain leaders. And there was a heartwarming and clear desire to collaborate to advance sustainable agriculture, and more plant- based & healthy diets. The network, well facilitated by Deloitte, has fostered multiple commitments & projects. There was also clear focus on organic food and farming, with the new Dutch national Organic Action Plan, recent investments in organic market development and public procurement, and positive reflections on new goals, actions and opportunities for organic market development and farm conversion from both the ministry of agriculture and retail leaders like Lidl Nederland. Some pieces are falling in place for organics in the NL! To support this, I presented lessons from Denmark, about how we grew the organic market to the world’s highest level through: ✅ Policy ✅ Partnerships with Retailers ✅ Capacity building and collaboration in the farmer-processor-food professional-consumer organization Organic Denmark On the other hand…. Many actors seem to have hitched their wagons to “regenerative agriculture” a wonderfully aspirational term coined by organic pioneers in the USA to describe the goals of organic farming. But it was clear that “regenerative agriculture” had highly varied definitions, from serious actors with principles & steps to improve soil & biodiversity and reduce nitrogen pollution—and measure these outcomes-- to ambiguous concepts offering a few changes in farm practices. Rebranding companies, including some of the world’s largest producers of pesticides, as “regenerative” on that basis, however well-intentioned, is greenwashing. This poses reputational risk to all who use the term. Some actors also questioned whether “regenerative” can be a product guarantee as there is no legal definition. “What can we even write on the packaging?” one asked. In light of this, some actors are choosing to build regenerative communication and claims on a solid platform of organic standards, principles, certification and consumer awareness. Dutch pioneer Tradin Organic, embraced regenerative as an aspirational term and as a natural part of organic production, becoming Regenerative Organic Certified. The trust and potential in Regenerative Organic was further underscored last month with the Regenerative Organic partnership with Amazon & Whole Foods in the US boosting regenerative organic products. Networks like the Net Positive Network may help companies sort these issues out and collaborate on solutions. #regenerative #organic #organicfarming

🌍 Happy World Food Day! 🍽️ Today, we’re celebrating the role of biodiversity in supporting healthy food systems and ensuring sustainable nutrition for future generations. 🌿🌾   A healthy food system starts from the ground up—literally! Soil health is foundational to our food supply, and it’s not just about what we see on the surface. Beneath our feet, millions of microorganisms interact with plant roots, influencing everything from crop resilience to nutrient density. A diverse, thriving soil ecosystem means better crops, healthier food, and more resilient farming communities.   On this World Food Day, let’s remember that the future of food depends on a balance between what’s on our plates and what’s happening underground. We invite everyone to make mindful choices that not only nourish us but also nurture the planet. 💚

📢 From 19 to 23 October, we will be attending SIAL Paris 2024—the world's largest food innovation exhibition in Paris.   We're excited to discuss our extensive portfolio of #organic ingredients, our commitment to integrity, sustainability, and what makes us a global leader in organic products.   Our team blends expertise in selecting top-quality ingredients with a deep understanding of what makes each product stand out. 🍎🍫🌻🥜   We can’t wait to meet you and have some engaging discussions on all things organic! 🤝 #tradinorganic #organicingredients #sialparis #sial2024

We're currently at Nordic Organic Food Fair, the largest trade event for organic and sustainable products in the Nordic region, with over 500 exhibitors and thousands of industry professionals.   Make your way to our Booth #L65 for a chat and an exclusive peek into our portfolio. Our team has gotten some organic insights ready for you! 👋🌱   #NordicOrganicFoodFair #Organic #Sustainability #OrganicIngredients