🧀 Did you know it's Cheese Month? 🧀 Celebrate the deliciousness of New Zealand's finest cheeses. From creamy brie to sharp cheddar, there's a flavor for everyone. Discover new favorites and support our local cheesemakers. #CheeseMonthNZ #FineFoodNZ #LocalCheese #NZMade #Foodie #CheeseLover
Fine Food New Zealand
Events Services
Auckland, Auckland 703 followers
New Zealand's leading trade event for hospitality, foodservice and food retail.
About us
Fine Food New Zealand is the foremost trade show for the food service, food retail, and hospitality industries in New Zealand. See cutting-edge food, drink, and equipment from leading producers, learn the latest industry trends, make vital new contacts, and network with your peers at this high quality, trade-only event. 25 - 27 June at Auckland Showgrounds
- Website
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http://www.finefoodnz.co.nz
External link for Fine Food New Zealand
- Industry
- Events Services
- Company size
- 11-50 employees
- Headquarters
- Auckland, Auckland
Updates
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Fine Food New Zealand reposted this
The Restaurant Association welcomes Immigration New Zealand’s announcement that ANZSCO – the role classifications used for visa applications – is to be replaced by a comparable but separate system. Statistics New Zealand will be introducing a new New Zealand classification system called the National Occupation List (NOL). The first version of the NOL will be released on 20 November 2024. The RA has worked hard for many years to draw attention to the issues with ANZSCO, which often results in employees wrongly classified into a job role that bears little match to their actual day to day position and causes frustration for employees and employers. We’ve asserted that there is a need for a realignment of the description to better fit current work situations and hence the announcement is welcome news. Find more info here: https://lnkd.in/gysHZgBf
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Congratulations to the 2024 finalists of New Zealand Food Awards!🏅 The New Zealand Food Awards have celebrated NZ’s food and beverage manufacturers, focusing on innovation, excellence, and sustainability since 1987. Good luck to all finalists! See finalists: xpo.nz/3XfKd2K
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Bookings are now open for Fine Food New Zealand 2025 - NZ's largest trade event for the foodservice, hospitality, and food retail industries!📣 Following the incredible success of our 2023 event, and with over 60% of exhibition space already booked, demand is at an all-time high. This your opportunity to showcase your products and services to thousands of influential decision-makers and industry leaders - enquire today! Enquire to exhibit today: xpo.nz/3XESVJt
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Changes to food and beverage naming rules If your business is in the food and beverage sector, some names used to describe cheese, processed meats, beer, wine and spirits, and some other products are now restricted. For example, there are new rules around using terms like Feta, Ouzo, Sherry or Prosciutto di Parma to describe your products. https://lnkd.in/gBSMT73X
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Earlier this month, our team attended the Top 50 most Influential & Inspiring Women in Food & Drink New Zealand Awards as proud sponsors! Together we celebrated women who are driving the evolution of our food-and-drink culture in NZ. 👩🦳 🏆 We want to give a big congratulations to all the incredible winners: 👏 Nadia Lim (Supreme Winner) 👏 Aroha Jakicevich (Emerging Woman) 👏 Jess Murphy (Global Ambassador) 👏 Annabel Langbein (Hall of Fame Recipient) 👏 Fleur Sullivan (Hall of Fame Recipient) 👏 Alison Holst (Hall of Fame Recipient) We look forward to continuing our support for those doing great work in the hospitality industry.
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A huge congrats to Marisa Bidois from the Restaurant Association of New Zealand for making the Top 50 Women in Food & Drink New Zealand!!
Welcoming Marisa Bidois as one of our Top 50 Women in Food & Drink Aotearoa New Zealand in 2024. Chief Executive at the Restaurant Association of New Zealand, Marisa has steered the organisation towards agility in addressing industry needs while maintaining the capacity to drive impactful change. “In 2023, Marisa joined the Board of Rotorua NZ. Her contributions were recognised with the Outstanding Contribution to the Hospitality and Tourism Community Award by AUT, while the Association received acclaim at the 2020 New Zealand Food Awards for its industry support. Beyond member advocacy, Marisa dedicates significant efforts to fostering industry interest and opportunities, elevating its profile. Following Cyclone Gabrielle, Marisa and chef Al Brown launched the Cooking up a Storm fundraising initiative, which raised more than $370,000 to aid individuals and hospitality businesses severely affected by the cyclone and through extensive media coverage put a major spotlight on the industry." Marisa Bidois https://lnkd.in/ejeG6FFJ Celebrate with us and book your tickets for the WOMEN IN FOOD AND DRINK AWARDS 7 March. https://lnkd.in/gmZB_4aV Explore the full list of inspiring women here https://lnkd.in/gRMHECAc #inspireinclusion #wifdnz #IWD2024 #cuisine Park Hyatt Auckland Resolution Retreats The Food Show Foodtech Packtech Fine Food New Zealand
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