Nuno F. Soares

Digitizing the Food Industry: If We Can Do It, You Can Do It Too! At the Dubai International Food Safety Conference, I had the privilege of connecting with some incredible food safety professionals. I’m excited to share a few powerful insights from my conversation with Dr. Karine Haddad. Watch the full video series here: https://lnkd.in/eJHFVB-k In this talk, Karine reveals: 👉 What’s holding food safety professionals back from adopting innovative solutions 👉 The impact of staying reactive instead of proactive in embracing technology 👉 Lessons from her experience at Mars on digitalising and incident prediction that anyone in the industry can apply I recorded these talks to make these valuable insights accessible to all passionate food safety professionals. Don’t miss out—watch all 5 videos, and while you’re there, subscribe to the channel so you never miss out on future Food Safety content! #nunofsoares #foodsafety #foodsafetyculture #iamaslo #howtosellfoodsafety #fssc22000 #iso22000 #difsc2024

Digitizing the Food Industry: If We Can Do It, You Can Do It Too! At the Dubai International Food Safety Conference, I had the privilege of connecting with some incredible food safety professionals. I’m excited to share a few powerful insights from my conversation with Dr. Karine Haddad. Watch the full video series here: https://lnkd.in/eJHFVB-k In this talk, Karine reveals: 👉 What’s holding food safety professionals back from adopting innovative solutions 👉 The impact of staying reactive instead of proactive in embracing technology 👉 Lessons from her experience at Mars on digitalising and incident prediction that anyone in the industry can apply I recorded these talks to make these valuable insights accessible to all passionate food safety professionals. Don’t miss out—watch all 5 videos, and while you’re there, subscribe to the channel so you never miss out on future Food Safety content! #nunofsoares #foodsafety #foodsafetyculture #iamaslo #howtosellfoodsafety #fssc22000 #iso22000 #difsc2024

I printed a few hardcopies of my book, "How to Sell Food Safety: 3 1/2 Steps That Will Massively Increase Your Chances of Being Heard," to sign and share with some of my dear food safety friends during the Dubai International Food Safety Conference (#DIFSC2024). Bobby Krishna, Vladimir Surčinski, John Donaghy, Necat KIRKIL, Ian Jenson, Dr. Karine Haddad, Layal Karam Check the comments how you can get the Book (pdf).👇 I've been in your shoes and know firsthand how challenging it can be to get top management and teams fully on board with food safety. That’s exactly why I wrote this book—because I want to empower food safety professionals like you. These 3 1/2 steps have worked for me time and again, and I’m confident they’ll work for you too. And the best part? The more you apply them, the better you get, and the higher your chances of success. I couldn't resist Bobby’s invitation to speak at the conference again this year. Events like this are packed with learning opportunities—not just from presentations, but from conversations with fellow participants and speakers during breaks. As a speaker, I feel privileged because my learning starts at breakfast and continues all the way through dinner. 😉 #nunofsoares #foodsafety #foodsafetyculture #iamaslo #howtosellfoodsafety #fssc22000 #iso22000

What a fantastic idea! I had the pleasure of catching up once again with Lavanya N., the Compliance & HACCP Manager at LEGOLAND® Dubai Resort. At the Dubai International Food Safety Conference (#DIFSC2024), she showcased something truly impressive—a Lego Pledge Food Safety QR code. And guess what? It works brilliantly! -> scan from the photo This is a perfect example of how creativity can infuse fun into business practices, especially in something as important as food safety. A huge shoutout to the Dubai Municipality for their incredible effort in organizing such an inspiring conference. It’s always worth celebrating their dedication to making events like these meaningful and engaging. #nunofsoares #foodsafety #foodsafetyculture #iamaslo #howtosellfoodsafety #fssc22000 #iso22000

It was an absolute pleasure to meet and chat with the dedicated food safety team from Global Village, Dubai! This incredible team of just five professionals works tirelessly to ensure food safety at one of the most vibrant destinations in the world. Thanks Dubai International Food Safety Conference (#DIFSC2024) for making this possible. In close collaboration with Dubai Municipality, they oversee and support 200+ kiosks, 15 restaurants, and 60+ trolleys. And their work is nothing short of remarkable—especially given that they manage all of this over a 6-month period, welcoming 10 million visitors from across the globe! 🌎 What truly moved me was how passionately they expressed that food safety is at the core of everything they do. They take pride in their impressive track record. Curious to know what their main challenges were, they shared some insightful experiences: 💡 Training so many operators and ensuring they understand best practices. 🌍 Overcoming language barriers, given the incredible diversity of workers from different nationalities. ☀️ Managing open-air challenges like temperatures and pests. Kudos to Shibu Kanakappan, Hiba Sayeed, Feba K Roy,  Priya Sajith and Dania Alhousni This team exemplifies what it means to be committed to excellence under challenging circumstances. It was truly inspiring to hear their stories and witness the impact they are making firsthand. A huge shoutout to the Global Village Dubai Food Safety Team for their amazing work! 👏 #nunofsoares #foodsafety #foodsafetyculture #iamaslo #howtosellfoodsafety #fssc22000 #iso22000

One of the most exciting events in food safety happens every year in Dubai, and yesterday, I had the absolute pleasure of joining Bobby Krishna to officially present the 18th Dubai International Food Safety Conference (#DIFSC2024)! As always, we were surrounded by enthusiastic food safety professionals, all eager to dive into what's in store for the 2024 edition, alongside some of the incredible presenters joining us this year. I’m truly thrilled to return! I can't wait to see how many of you have embraced my 3 1/2 steps on #howtosellfoodsafety. This year, I’ll be leading a workshop on "How to Sell (and Audit) Food Safety Culture." I’m also excited to have Verónica Llorens from NSF joining me, offering a Certification Body perspective on this important topic. I know the workshop is already sold out, but try reaching out to Dubai Municipality for extra tickets, or just grab me during the conference! I’d love to chat more about this with anyone who's passionate about it. Plus, I’ll be moderating some sessions and co-hosting another workshop—so, really, there's no excuse not to come and say hi! Let’s connect, share ideas, and make this year's conference unforgettable! See you soon. #nunofsoares #foodsafety #foodsafetyculture #iamaslo #howtosellfoodsafety #fssc22000 #iso22000

Have you ever noticed how retraining seems to be the go-to solution for most nonconformities? Is that how you handle it too? In the first LIVE session of the FSSC & ISO 22000 BluePrint training, Bertrand Emond and I challenged our participants to think deeper—how do you truly cultivate a culture of quality and food safety excellence? As you can imagine, the discussion got intense! By the end of the session, we had a flood of innovative ideas on how to ensure that workers not only know what's expected but are genuinely motivated to do it right, every time. And here’s the exciting part—the session was recorded and is now available in the course dashboard! It's the latest addition to over 22 hours of video content, all designed to teach you everything you need to know about FSSC & ISO 22000. This treasure trove includes webinars, expert interviews with top food safety professionals, and of course, these dynamic LIVE sessions! But guess what? That was just the first LIVE session of the 2024 edition, and there's still time for you to jump in and catch up! This Thursday, I’ll be teaming up with Dominique Walch for another thrilling session where we’ll challenge participants to design a stronger, more resilient supplier management program. Don’t miss this chance to elevate your expertise and join us for this incredible journey! Sign up here: https://lnkd.in/d2tMB5ps #nunofsoares #foodsafety #iso22000 #fssc22000 #iamslo #foodsafetytraining #foodsafetyculture #howtosellfoodsafety #fssciso22000blueprint

Last Chance to Join the FSSC & ISO 22000 BluePrint Free Mini-Course! The clock is ticking! Registration for this game-changing course closes this week. Don't miss out on this opportunity to kickstart your food safety journey with a passionate community of food safety professionals and SLOs (Saving Lives Officers). Starting September 30, this free mini-course is your gateway to the full FSSC & ISO 22000 BluePrint Training—a transformative experience designed to elevate your skills, boost your confidence, and empower your food safety career. 🔗 Register here before it’s too late: https://lnkd.in/dHkEzQbt Whether you're looking to build a foundation in food safety management or get a preview of the full training, the Free Mini-Course is the perfect starting point. From September 30 to November 4, we'll cover essential FSSC & ISO 22000 content, including updates to FSSC 22000 version 6. Don't wait—spaces are filling up fast, and this chance won’t come again! #nunofsoares #foodsafety #iso22000 #fssc22000 #iamslo #foodsafetytraining #foodsafetyculture #howtosellfoodsafety #fssciso22000blueprint #fssciso22000

Imagine being part of a community of passionate food safety professionals and SLOs (Saving Lives Officers) who have chosen to embark on their food safety journey together. Your first step towards this incredible community is to register for the FSSC & ISO 22000 BluePrint Free Mini-Course. Register here: https://lnkd.in/dHkEzQbt Get ready for an immersive experience that will elevate your food safety knowledge, equip you with invaluable skills, and connect you with like-minded individuals who share your passion and dedication. The FSSC & ISO 22000 BluePrint Full Training is not just a course—it’s a transformative journey that will leave you empowered and inspired. Maybe you’re the kind of professional who wants to build a basic understanding of food safety management systems before taking the next big step. Or perhaps you’d like to get a taste of what it’s like to be part of the BluePrint Full Training and community. That’s exactly why I always start with the Free Mini-Course. It’s designed to help you feel confident about your decision to join the full training. From September 30 to November 4 at 1 PM CET, we’ll dive into the core of FSSC & ISO 22000, explore the exciting updates in FSSC 22000 version 6, and reveal the incredible benefits that await you! Use the link above to register. #nunofsoares #foodsafety #iso22000 #fssc22000 #iamslo #foodsafetytraining #foodsafetyculture #howtosellfoodsafety #fssciso22000blueprint #fssciso22000