Welcome
to the Future
of Senior Living Dining
New Expectations.
New Technologies.
New Opportunities.
A new kind of purpose built hospitality group.
Serving senior living and active adult residential communities.
We understand that senior living communities are serving a new generation impatient for variety, choice and access.
This is the future. We are Restaura.
“We spent the last year reimagining what’s possible and building a new industry solution from scratch that specifically addresses the market needs from the client and resident perspective.”
-Richard Schenkel, Founder & Executive Chairman and Joe Cuticelli, Co-Founder & CEO
The time for change has come.
Restaura was created by culinary arts, technology, and business strategy leaders who shaped the industry. Now, they are driven to reinvent it as an agile start-up, unafraid to say no to the status quo. Driven by data and supported by technology, with innovation on the front burner. Fresh, locally sourced ingredients, personalized nutrition, and flexible menu planning are included on every plate.
With a laser focus on culture, a transformative culinary philosophy, and immersive dining experiences, Restaura is poised to disrupt the residential dining market and establish a new standard of excellence in hospitality.
Culinary commitment.
Restaura is built to serve a new generation impatient for variety, choice, and access in residential dining. Fresh foods, responsive menu planning, and culinary excellence come together to create elevated dining experiences that are as unique as each individual we serve. Every recipe is unapologetically delicious, scratch-made, nutritionally balanced, and responsibly sourced. We understand that food is sustenance and so much more – an experience to savor, community, and the key to wellbeing.
Technology forward.
Our leadership team has imagined new ways to embed technology into every facet of dining services to optimize client success, resident experiences, and operational efficiencies. We’ve developed tools that automate highly personalized meal plans based on preferences and health profiles and track real-time sentiment analysis. Our predictive demand planning minimizes waste and maximizes freshness. And we’ve created digital dashboards that arm our clients with real-time KPI tracking.
Shared ownership.
At Restaura, every employee—from kitchen staff and servers to corporate team members—shares in the company’s success through a unique corporate culture that offers a combined 30% ownership stake. This innovative model not only addresses the industry’s high turnover rates but also fosters a work environment where each team member feels valued and empowered. Every action is deliberate, contributing to our collective success and enhancing our relationships with clients, customers, and the communities we serve.
Front- and back-of-house technology can be an experience game-changer when used properly. Free staff members from menial tasks so they can focus on what really matters: the residents.
Here's some food for thought: Today's aging population considers food the key to longevity. It's time for the senior living industry to prioritize the driving force of resident acquisition and retention.
Inspiration comes in many forms—for Restaura Chief Culinary Officer Chef Matthew Thompson, it's all about the people.
Ready to elevate your dining experience?
Connect with us today to discover how Restaura can transform your residential dining services with innovation, technology, and exceptional care. Let’s create extraordinary culinary experiences together.
Redefine your dining hospitality today
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