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Nutrition Facts
Serving Size 1/2 cup (130g)
Servings Per Container 26
Amount Per Serving
Calories 140 Calories from Fat 10

% Daily Value*
Total Fat 1 g 2%
Saturated Fat 0 g 0%
Trans Fat 0 g
Cholesterol 0 mg 0%
Sodium 550 mg 23%
Total Carbohydrate 29 g 10%
Dietary Fiber 5 g 20%
Sugars 12 g
Protein 6 g
Vitamin A 0 % • Vitamin C 0 %
Calcium 4 % • Iron 10 %
*Percent Daily Values are based on a 2,000
calorie diet. Your daily values may be higher or
lower depending on your calorie needs.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg2,400mg
Total
Carbohydrate 300g 375g
Dietary
Fiber 25g 30g
Calories per gram:
Fat 9 • Carbohydrate 4 • Protein 4