Online reservationInstant reservations. No sign-up required.
Close
We are receiving a large number of reservations over the Golden Week holidays, and it may be difficult to get through to our main store by phone.
Minami 5-jo 2nd store, now accepting online reservations! Same-day reservations are also accepted! For details, please see the menu page!
[1 minute walk from Tanukikoji Station] All seats are private rooms and we are happy to serve 2 people or more. We are Izakaya (Japanese-style bar) that takes pride in Creative Cuisine that look great on social media.
Selected for Tabelog 居酒屋 EAST "Hyakumeiten" 2024
[Special Sake and Side Dishes] A restaurant where you can enjoy sake carefully selected by the owner and side dishes made with ingredients carefully selected by the owner.
Susukino's ``Okuzashiki'' is perfect for entertaining, anniversaries, etc. Enjoy fresh Hokkaido crab, shrimp, sea urchin, and more!
[Watanabe-ryu Ezo-mae Sushi] Edomae-style sushi restaurant that focuses on Hokkaido ingredients
[Usuno Meat Seafood Robata] November: "Hairy Crab", "Kingfish", "Tuna", "Three Great Shamo Chickens", "Motsu-nabe (Offal hotpot)" Autumn Robata Banquet
[1 minute walk from Susukino Station] Enjoy the taste of Hokkaido! A Japanese-style meal Izakaya (Japanese-style bar) that focuses on fresh Hokkaido ingredients and local sake♪
"3 minutes walk from Susukino Station". Enjoy fresh crab and other seasonal dishes in a Japanese-style private room.
We currently have a selection of delicious seasonal fish. Enjoy sashimi, grilling, and simmering!
A special robatayaki restaurant where you can enjoy seasonal ingredients from all over the country with all five senses [a live feeling where you can see the robata from every seat]
Taste of Hokkaido {Sea urchin, crab, salmon roe} South 3 West 4 1 minute walk from Susukino Station! Look for the Ferris wheel
Packed with Hokkaido flavors such as hairy crab, Shintoku chicken, and Ezo deer! Enjoy delicious Seafood and Meat Dishes!
[3 minutes walk from Susukino subway station] Enjoy our special Seafood dishes in private rooms with sunken kotatsu tables.