What are the most effective ways to reduce antibiotic use in animal feed?

Try to reduce incidences of disease through following points - tighten biosecurity - reduce chances of immunosuppressive viral disease through proper vaccination - reduce feed toxicity (esp. mycotoxins) - enhance immunity through balance nutrition with special attention to minerals and vitamin components - can use herbal immune enhancers - in case of any disease outbreak confirm whether it is bacterial disease or no and the perform AST before giving any antibiotic - enhance gut integrity to reduces chances of leaky gut which is main cause of bacterial disease in livestock and poultry - improve feed digestibility, undigested feed reaches caeca and become meal for pathogens inhabiting there

Le complexe d'huiles essentielles Mixoil est composé du thym, romarin, orange douce et eucalyptus. Ce produit peut être considéré comme un additif alimentaire car il augmente l’appétence mais il a aussi d’autres qualités. Il contribue naturellement au travail digestif et agit comme stimulant. Il exploite les caractéristiques et les synergies de tous ses composants afin d’augmenter la performance et la santé des animaux en renforçant leur système immunitaire. Il a une action antioxydante, anti inflammatoire, antibactérienne, virucide, et les nombreux tests qui ont déjà été effectués sur différentes espèces prouvent que c’est un substitut effectif aux antibiotiques de croissance.

Probiotics: Enhance gut health and aid in digestion, promoting nutrient absorption. Prebiotics: Provide substrates that stimulate the growth of beneficial bacteria in the digestive system. Enzymes: Improve feed efficiency by breaking down complex nutrients, aiding in digestion. Essential Oils: Known for antimicrobial properties, they may contribute to overall health and reduce pathogen load. Yeast Products: Act as a source of protein and contribute to rumen function, supporting optimal digestion.

Improve Farm Hygiene: Enhance cleanliness and living conditions to lower disease risk. Vaccinate Livestock: Use vaccines to prevent infections. Optimize Nutrition: Incorporate probiotics or prebiotics for better health. Selective Breeding: Breed for natural disease resistance. Veterinary Oversight: Use antibiotics only under veterinary guidance. Educate Farmers: Train in responsible antibiotic use and risks of resistance. Enforce Regulations: Implement strict rules on antibiotic usage. Explore Alternatives: Research non-antibiotic treatments like bacteriophages. Implement Biosecurity Measures: Reduce disease spread through farm management. Develop Global Policies: Create and enforce international guidelines on antibiotic use in livestock.

Reducing the use of antibiotics in animal production is a very delicate measure on farms in the tropics. Production in tropical countries has greater health challenges and is at greater risk compared to that in temperate climates. Suspending the use of antibiotics in animal production puts some livestock activities at risk. However, we need to evolve with research into nutraceuticals, genetic improvement, molecular markers, vaccines, and other methods that allow us to evolve towards less use of antimicrobials. However, if we force this interruption to speed up, we could put food production itself at risk.

Animal wellness encompasses various facets, including the responsible use of antibiotics to ensure the quality of life for animals throughout the food supply chain. It encompasses their physical and psychological health, living conditions, and humane treatment. Such practices significantly influence sustainability, food safety, and responsible antibiotic usage. Our company conducted research that underscores consumers’ emphasis on these aspects, urging brands to act now.

By using of GHP and biosecurity in farms, we will be able to protect our animals against pathogen and this matter cause that using of antibiotic reduce

One effective approach to reduce antibiotic use in animal feed involves promoting alternative methods such as probiotics, prebiotics, and phytogenics. These natural additives can enhance animal health and growth without relying on antibiotics. Also, implementing strict hygiene practices, optimizing animal living conditions, and adopting precision farming techniques can contribute to reducing the need for antibiotics in animal feed, fostering sustainable and healthier farming practices.

Strategies for reducing antibiotic use include enforcing hygiene & stress-minimizing layout optimization. Probiotics and prebiotics foster a healthy gut, while advanced health monitoring and regular screenings detect issues. Collaboration & continuous education enhance practices, & tech innovation like precision agriculture leads to antibiotic reduction. Selective breeding prioritizes disease resistance & overall animal resilience. Alternative therapies & holistic health approaches such as herbal supplements, oils & natural infection remedies contribute, & advocating for incentives, policies, & certification programs strengthens commitment. Marketing products as antibiotic-free aligns with growing consumer demand for responsible practices.