How can you reward and recognize restaurant staff for their hard work?
Restaurant staff are the backbone of your hospitality business. They interact with customers, prepare and serve food and drinks, and maintain a clean and welcoming environment. But how can you show them your appreciation and motivate them to perform well? In this article, we will share some tips on how to reward and recognize restaurant staff for their hard work.
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Vincent PHANGI lead Business Transformation in Hospitality & F&B | Chief Executive Officer | President Advisor - ACAPS | Mentor to…
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Vipin DwivediRegional Training Manager -North at Sarovar Hotels & Resorts | General Manager | Hotel Management |Challenge…
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Mian Athar jameelHead of Academic & Operations | Hospitality & Tourism Professional