BevZero

Introspective Market Research publishes numbers on the NA market. Non-Alcoholic Wine and Beer Market to Reach USD 42.37 Billion by 2032, Growing at CAGR 6.47%. Low and reduced alcohol beverages become gaining popularity in many regions with key factors such as rising health awareness, promotional strategies, perception towards non-alcoholic beverages and others. https://lnkd.in/gHTGv85s #bevzero #winemaking #wineproduction #nonalcoholic #naindustry

Meet Jacobo Lousas Pardiñas... Jacobo joined BevZero in April 2024 as the Sales Manager for Equipment, EMEA, where he has been developing the equipment division, supporting new and potential customers and introducing them to the advantages of our equipment and solutions. Throughout Jacobo’s professional career, he primarily worked in the beverage industry, with a particular focus on the wine sector. Prior to joining BevZero, he had been involved with various companies specializing in industrial equipment and solutions for the beverage industry, including those in cooling and air conditioning, tank manufacturing, and advanced equipment and control systems for the wine sector. Jacobo enjoys working with the BevZero team and helping customers to find new innovative solutions with our equipment lines. He is very proud of his accomplishments this first year at BevZero, which include introducing our Vinfoil Tank Mixer technology to customers in Spain providing valuable solutions for their different applications and helping to develop much needed sales and technical tools for the territory. Jacobo’s go to no-low beverage is a non-alcoholic beer or sparkling water, but he prefers to drink red wine. For fun, you will find him playing football, cycling or running, or perhaps at a concert listening to music. His challenge for 2025 is to start playing the saxophone again. Click to view the BevZero Team: https://buff.ly/3xun5nL #bevzeroteam #bevzero #employeespotlight @JACOBO LOUSAS PARDIÑASV

Vinetur published this article about the dialogue about dealcoholized wines that occured at the recent OIV Congress in Dijon France, where Silvia Cedeno Daguerre and Irem Eren, from BevZero, presented. The key takeaways from the article are: - Debate arose at the OIV congress over whether non-alcoholic wine complements or threatens the traditional wine industry. - Producers argue that dealcoholized wines offer an alternative to traditional products, adapting to evolving consumer preferences. - Regulatory and cultural challenges remain, with ongoing efforts to define the classification and acceptance of these wines within the sector. Additionally note, that in BevZero's dealcoholization process, the volatile aromas and flavors are separated and saved from the wine to add back later to produce a low or now alcohol product that has all the characteristics of the original. For more details, you can read the full article here: https://lnkd.in/gcY_3xvq #bevzero #winemaking #wineproduction #nonalcoholic #naindustry #dealcoholization #dealcoholizedwine #OIV OIV - International Organisation of Vine and Wine Irem Eren WA, DipWSET Silvia Cedeno

View Video Interview: Patrick Morgan, Vice President at Wine Hooligans, LLC and BevZero US Services, is interviewed by Sid Patel CEO of Beverage Trade Network: "No & Low Alcohol Wines Key Market Trends and Consumer Demand". Additionally, Cameron Caldwell, US Director of Operations at BevZero, walks the viewer through the BevZero US Service facility to show the various equipment including dealcoholization and to provide details on processes. ▶ https://lnkd.in/gnwegRve For information about BevZero Services email: info@bevzero.com. #bevzero #winemaking #wineproduction #nonalcoholic #naindustry #winenews #dealcoholization

Private Label products allow a company many benefits, including yield higher profit margins compared to reselling established brands. By cutting out the middleman, businesses can control pricing and maximize their profits. Contact BevZero to learn more about adding a private label non-alcoholic wine to your offering. https://buff.ly/4g4ogMu #bevzero #winemaking #wineproduction #nonalcoholic #naindustry #whitelabel #privatelabel

Current PolarClad Tank Insulation Job at Caymus! Its a beauty! ________________________ Prep for the hot summers and cold winters. Contact Us to get your tanks inusulated! 📩 info@bevzero.com 🌍 https://buff.ly/4aYU9CD #bevzero #winemaking #wineproduction #polarclad #bevclad #tankinsulation

Fantastic day at the 45th OIV World Congress in Dijon France! Our Masterclass and tasting of No and Low alcohol wines, hosted by Irem Eren and Silvia Cedeno Daguerre, went really well! interested in learning or tasting more low andno alcohol wines for your project? Email us at info@bevzero.com or visit https://buff.ly/3UaSDYv #bevzero #winemaking #wineproduction #nonalcoholic #naindustry #whitelabel #privatelabel #OIV

Read new article posted on Wine Industry Network about BevZero Equipment's new dealcoholization technology offered for sale: "BevZero Presents the Future of Non-Alcoholic Beverage Production with ClearAlc De-alcoholization technology". ClearAlc represents a breakthrough in the non-alcoholic beverage industry, offering an exceptional combination of quality, efficiency, and flexibility. Its plug-in design simplifies installation, allowing for seamless integration into existing production lines without the need for extensive modifications. For interest in dealcolization equipment sales, Click the link to read the full article: https://buff.ly/3BKDsyZ For inquiries about dealcoholization service contact info@bevzero.com. #bevzero #winemaking #wineproduction #nonalcoholic#naindustry #ClearAlc #Tomsa-Destil #Wineindustrynetwork #WIN @Wine Industry Network @WIN

Join BevZero at the 45th OIV World Congress in Dijon France for a Masterclass and tasting of No and Low alcohol wines, hosted by SILVIA CEDEÑO DAGUERRE, General Manager Spain. Click the link to learn more or register now. https://buff.ly/4aKmHjn #dealcoholizedwine #dealcoholisedwine #delacoholized #bevzero #winemaking #wineproduction #OIV #winetradeshow

With the growing trend in non-alcoholic beverages, BevZero has dealcoholized more and more ciders and has found that the process for cider is just as easy, if not easier than wine If you are considering creating your own non-alcoholic cider product, it’s a great time to start. The market is still fresh with expectation. BevZero can help not only with dealcoholization, but with product development as well. Give us a call today! https://buff.ly/3XOP4bw #bevzero #winemaking #wineproduction #nonalcoholic #naindustry #cider