Brown-Forman

Each July, Brown-Forman hosts the Annual Meeting of Stockholders, a meeting first held in 1934. This video opened this year’s meeting and highlights what a world of opportunity means for the people, places, and products of Brown-Forman.

Great people build great brands. At Brown-Forman, we love when we can bring our consumer experiences to employees to continue building our great brands. Our Singapore-based colleagues recently previewed The Glendronach Revelatory Experience, immersing themselves in the rich history and craftsmanship of The Glendronach Distillery. Discover more about the unique blend of Highland Spirit and Spanish Flair that defines The Glendronach: https://lnkd.in/gV5ARSNH

“Reputation alone justifies King of Kentucky's status as one of the most sought after Kentucky Straight Bourbons on the market, but reputations must not only be earned but defended - and this year's release is sure to please the palate of every Bourbon aficionado." -Chris Morris, Brown-Forman Master Distiller King of Kentucky returns with the release of its seventh edition. Just like the extra time it takes for the liquid to mature, King of Kentucky’s package shows a personal craftsmanship. Every bottle comes enclosed in a decorative canister and tells the story of its origin. All are filled, bottled, wax-dipped, and numbered by hand.

With three super premium single malt brands, Brown-Forman has a unique Scotch whisky portfolio that’s full of storied history and highly regarded by whisky enthusiasts around the world. Stay tuned in time for #Scotchtober as we showcase The Glendronach, Benriach and Glenglassaugh all month. Explore our Scotch portfolio: https://lnkd.in/gnxwVWqt

Our journey began in Kentucky and today, our spirits are crafted in over 25 locations worldwide. From the Scottish Highlands to Jalisco, Mexico, and Lynchburg, Tennessee, each sip honors the unique places and passionate people behind our brands. This #WorldTourismDay, explore our global homeplaces and experience the process of your favorite spirit from grain to glass.

“This new Canned Cocktail embodies the perfect blend of sweetness and strength, making it an ideal choice for the season.” - Mary Beth O’Mara, Jack Daniel’s RTD Brand Director The newest addition to the Jack Daniel’s ready-to-drink (RTD) Canned Cocktail lineup blends the taste of Jack Daniel’s Tennessee Whiskey with the notes of Coca-Cola Cherry. Available in the U.S. Learn more from The Spirits Business: https://lnkd.in/e7D79cgd

In time for #BourbonHeritageMonth, Elizabeth McCall, Woodford Reserve Master Distiller, discussed her passion for bringing whiskey to the world and her experience as a leader in the industry. Hear more from Elizabeth as she shares what's next for Woodford Reserve and why 'it's a great time to work in whiskey.' https://lnkd.in/e9htJGej

Brown-Forman participated in both the Barclays Global Consumer Staples Conference and TD Cowen's 2nd Annual Sip, Snack & Scrub Summit earlier this month. In this post from Leanne Cunningham, Chief Financial Officer, you can listen to the Barclays conversation. To hear from Lawson Whiting, President and Chief Executive Officer, at the TD Cowen event, click here: https://lnkd.in/eiHkd-5j

Parabéns Brown-Forman Brasil! For the sixth consecutive year, the team was named a Great Place to Work by Great Place to Work Brasil. We believe great people build great brands. And we know there is #NothingBetterInTheMarket than a career at Brown-Forman. Explore our open roles: https://brown-forman.jobs/

“Coy Hill Barrelhouse 8 is the same recipe as our Old No. 7 Tennessee Whiskey, but the unique elements, time, and mother nature have helped to craft a whiskey with an incredible range of flavors and proofs that would be impossible to replicate." - Chris Fletcher, Jack Daniel’s Master Distiller This marks the distillery's first release hailing from its legendary Coy Hill warehouses since 2022. Learn more from VinePair: https://lnkd.in/gFdcJaA7