Cleveland Kitchen

Cleveland Kitchen

Food and Beverage Manufacturing

Cleveland, OH 3,384 followers

Fermented Foods for All | Sauerkraut, Kimchi, Pickles, Dressings & Marinades

About us

Cleveland Kitchen started several years ago with three brothers who began their fermenting journey in college as a way to stay in touch with their Cleveland roots. The business was born when they started selling mouthwatering, innovative kraut flavors at North Union Farmers Market on weekends. Now, our fresh, probiotic kraut, fermented dressings & marinades, kimchi, and pickles are sold in 10,000+ grocery stores across the country.

Industry
Food and Beverage Manufacturing
Company size
11-50 employees
Headquarters
Cleveland, OH
Type
Privately Held
Founded
2013
Specialties
Probiotics, Sauerkraut, Food, and Manufacturing

Locations

Employees at Cleveland Kitchen

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Funding

Cleveland Kitchen 3 total rounds

Last Round

Series A

US$ 19.0M

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