Coffee Enterprises

Please save the date and join us on April 3rd for a valuable conversation with Kyle Engelman, our Executive Director, and -- Adam Pesce, President of Reunion Coffee Roasters. Register here: https://lnkd.in/eW6byqzw

Don't let coffee market volatility impact quality. Consumers don't want to hear about physical and financial risks; they just want a sweet, aromatic delicious cup of coffee that looks, smells, and tastes the same way it did yesterday ☕ Contact us today to talk about quality control programs. 📧 info@ce.coffee ☎️ 802-864-5760 | 800-375-3398 🌐 www.CoffeeEnterprises.com https://lnkd.in/eC9W4Dzt #KnowYourBean #TestYourLeaf #QualityAndConsistency #Coffee #SpecialtyCoffee #BrewedCoffee #RoastedCoffee #SniffSlurpSpit #ABC_AlwaysBeCupping #GreenCoffee #Tea #TeaTesting #IndependantLaboratory #ContractTesting #DrinkCoffeeEarlyAndOften #GreenCoffeeAnalysis #RoastedCoffeeAnalysis #Testing #Tasting #Flavor #CoffeeFutures

Coffee Science Investigation (CSI) measures physical attributes & sensory characteristics of green and roasted coffee to identify the root cause of defects and flavor inconsistencies. Much like the other CSI (Crime Scene Investigations) which examines physical evidence to help solve a crime, both use science and critical analysis to determine what happened, when it happened, and how to put cause and effect into context. Our version of CSI includes Green Coffee Analysis (GCA) & Roasted Coffee Analysis (RCA) performed together, creating a complete understanding of the correlation between raw materials and finished products. CSI segregates the quality control points to determine causation, specifically which quality issues and/or process controls directly impacted finished quality and consistency. Single product testing is used to investigate a complaint or concern. Frequent CSI coffee analysis can identify trends to help prevent out of specification occurrences. Contact us today to learn more: 📧 info@ce.coffee ☎️ 802-864-5760 | 800-375-3398 🌐 www.CoffeeEnterprises.com #WeTestCoffee #Coffee #SpecialtyCoffee #SniffSlurpSpit #Quality #Flavor #CoffeeScienceInvestigations #CSI #GreenCoffeeAnalysis #RoastedCoffeeAnalysis #QGrader #ABC_AlwaysBeCupping #IndependantLab

There are many unique ways to get involved with Grounds for Health Week. It has been a joy seeing what our participants have organized this year — from cupping events to t-shirt sales, to customer matching campaigns. Some folks have even chosen to fundraise for the entire month of March. (We will highlight these companies soon!) ☕ You are all making a difference this month and keeping women healthy in coffee-producing countries. Thank you! See who is participating: https://lnkd.in/ebipnqkv

Do you have coffee confidence? Do your beverages create extraordinary experiences? Are your suppliers delivering the right quality? #WeTestCoffee Consistency creates trust which develops loyalty 😃☕ Contact us today to regain confidence in your coffee quality: 📧 info@ce.coffee ☎️ 802-864-5760 | 800-375-3398 🌐 www.CoffeeEnterprises.com #KnowYourBean #TestYourLeaf #QualityAndConsistency #Coffee #SpecialtyCoffee #BrewedCoffee #RoastedCoffee #SniffSlurpSpit #ABC_AlwaysBeCupping #GreenCoffee #Tea #TeaTesting #IndependantLaboratory #ContractTesting #DrinkCoffeeEarlyAndOften #GreenCoffeeAnalysis #RoastedCoffeeAnalysis #Testing #Tasting #Flavor #CoffeeFutures #CoffeeConfidence

Acidity in coffee is often a divisive topic. For some consumers, it’s conflated with bitterness and sourness, perceived as negative. Others, meanwhile, consider acidity a revered flavour attribute, offering vibrancy, brightness, and complexity that enhances the overall drinking experience. But these apprehensions may be shifting. As specialty coffee continues to embrace acidity, the impact is felt in the wider industry. Starbucks’ new Sunsera blend is a case in point: a light roast coffee with notes of Meyer lemon zest and bright citrus fruits. Tasmin Grant speaks to Spencer Turer of Coffee Enterprises to learn more about specialty coffee’s role in changing perceptions of acidity more widely. #PerfectDailyGrind #SpecialtyCoffee #AcidityInCoffee https://lnkd.in/efB-52Fa

If you're at the National Coffee Association USA convention we hope you find our VP Spencer Turer and say hello. He likes to talk about coffee 😄 ☕

Purchase Decisions at Coffee Events - Get ready for coffee events and be prepared. Let's explore the dynamics of making quality determinations and conducting product research at trade events. When buyers and sellers gather, a marketplace is created. Coffee event marketplaces have many opportunities to discover uncommon and interesting coffees, as well as innovative technologies and operating equipment. Our marketplace is as unique as our industry; relationships typically take priority over other purchasing decision factors, but the discovery process for coffee should not be limited to existing relationships. Both buyers and sellers are encouraged to take advantage of this dynamic marketplace and seek new connections. https://lnkd.in/etju7Bsk #Coffee #SpecialtyCoffee #CoffeeEvents #CoffeeExpo #CoffeeAdventures #DrinkCoffeeEarlyAndOften #SniffSlurpSpit #CoffeeRoasters #CoffeeBrewer #CoffeeExpo2025 #NCAHouston25 #Cafexpo2025 #WorldOfCoffee #Sintercafe #CoffeeFest

Keep your quality stable in a volatile and uncertain coffee market. #WeTestCoffee Protect your quality with unbiased coffee analysis at an independent lab. Green Coffee Analysis (GCA) & Roasted Coffee Analysis (RCA) help ensure you're getting what you paid for and what your customers expect ☕ Contact us today: 📧 info@ce.coffee ☎️ 802-864-5760 | 800-375-3398 🌐 www.CoffeeEnterprises.com #KnowYourBean #TestYourLeaf #QualityAndConsistency #Coffee #SpecialtyCoffee #BrewedCoffee #RoastedCoffee #SniffSlurpSpit #ABC_AlwaysBeCupping #GreenCoffee #Tea #TeaTesting #IndependantLaboratory #ContractTesting #DrinkCoffeeEarlyAndOften #GreenCoffeeAnalysis #RoastedCoffeeAnalysis #Testing #Tasting #Flavor #CoffeeFutures

Let's connect at the NCA and talk about quality. #WeTestCoffee The coffee market is volatile; your quality should be stable. We can help. It all happens at the National Coffee Association USA Conference! Contact us today: 📧 info@ce.coffee ☎️ 802-864-5760 | 800-375-3398 🌐 www.CoffeeEnterprises.com #KnowYourBean #TestYourLeaf #QualityAndConsistency #Coffee #SpecialtyCoffee #BrewedCoffee #RoastedCoffee #SniffSlurpSpit #ABC_AlwaysBeCupping #GreenCoffee #Tea #TeaTesting #IndependantLaboratory #ContractTesting #DrinkCoffeeEarlyAndOften #GreenCoffeeAnalysis #RoastedCoffeeAnalysis #Testing #Tasting #Flavor #CoffeeFutures