Cultured Kombucha Co.

In times of economic uncertainty, resilience is key—and the kombucha industry is proving its strength. NielsenIQ reports that non-alcoholic beverage sales are steady, with kombucha holding its ground. This isn’t just about surviving; it’s about thriving because people are turning to what truly matters—wellness and authenticity. At Cultured Kombucha Co., we’re driven by purpose, brewing each batch with a commitment to quality and gut health. We’re not just part of a stable industry; we’re leading the charge. #CulturedKombuchaCo #ResilientWellness #PurposeDriven https://lnkd.in/gEDncbhq

How did your Sober-ish summer go? Hot Take: Gen Z is drinking less alcohol than any other generation. Roughly 25% of Americans of drinking age under 35 report that they chose sober or soberish options this summer. Whether for athletic performance, personal improvement, or quality of life - the tides are shifting, and NA is trending in. Do your shelves reflect the behaviors of modern consumers? If not, now is the time, and kombucha is your answer. Cheers to that! #sober #kombucha #sobercurious #trending #retail #cpg

You're customers aren't sad. They're just looking for better innovations in kombucha. Relax , we've got you covered. 😉 At Cultured, we blend the best flavors with functionality ensuring you never sacrifice taste for health benefits. Interested in trying a sip? Send us a message today. We're looking forward to bringing better booch to your shelves soon.

We're brewing up change - one sip at a time. 😎 Our mission: Inspire healthier lifestyle choices with every bottle. Together we can transform the way we nourish our bodies. One delivery One store One sip closer to a healthier future. KeHE Distributors Meijer

One of the most common questions we hear is “so how much kombucha am I supposed to drink?”. Great question, but unfortunately there is no one-size-fits all prescription of kombucha; additionally we are not doctors. Even though kombucha is not a miracle supplement, we like to see it as the biological superhero of the beverage world. Not only does it increase hydration levels, it improves metabolism, detoxes the liver, and fuels the body with needed probiotics and antioxidants. Still curious? Check out this article to see what makes kombucha so special and why some people are recommending it for consumption everyday.

Kombucha has had a long journey from its origins in 221 B.C.E China to where you will find it today – stocked in the beverage cooler of every major grocery retailer. From humble beginnings to a $3.63 billion dollar industry as of 2023, kombucha has faded into and out of history to being the superstar of the beverage world. What was once considered a silk road luxury, made its way to Europe in the 1950’s post WWII and has became a medicinal and cultural phenomena across the western world.  To read more about kombucha’s fascinating journey, check out the Tasting Table’s article below. 

What if we told you that you ingested a credit card worth of plastic, every week? Yikes.  Worldwide, humans consume an average of 5 grams of microplastics weekly. Newsflash: It’s not coming from the food – it is coming from the packaging. Microplastics are now being linked to a slew of health issues and there are steps producers of a consumable good can take to ensure responsible manufacturing practices. Our responsible action? Choosing glass bottles above anything else. It’s the safest and most sustainable option.

Have you tried composting or thought about starting a backyard garden? This weekend is the perfect time to start, and we've got you covered! A big shoutout to our good friend Eric Brazeal with 910 Media Group for featuring Cultured's take on the art of composting. It's simple, sustainable, and everything you need is right at home! 🌎 ♻ 🌿 #Composting #BackyardGarden #Sustainability #CulturedLiving #kombucha #CulturedKombucha #business #MichiganBusiness #womenowned #womenownedbusiness #sustainablebusiness #ecofriendly https://lnkd.in/gir43iiW

Happy Mother's Day from our Mother Cultures to yours! Just as we nurture our mother cultures with care, we honor the nurturing energy of all mother in all areas of life. The more care and consideration we put towards our mother cultures the happier they are to create a healing, probiotic tonic. We're grateful for the continued support from our Founder Courtney's Mother, too. She's been a backbone and support through all of our growth over the last 8+ years. Here's to the incredible mothers who shape our world with intuition, wisdom, and love. Cheers to you all!

We're on a mission to change how people think about kombucha, transforming it from a trendy drink to a daily wellness companion. But, our journey isn't just about kombucha; it's about building a community that values health, sustainability, and the joy of discovery. Join us on our journey. #drinkcultured