Flare Outdoor Fireplaces

Flare Outdoor Fireplaces

Manufacturing

Phoenix, Arizona 3 followers

GATHER | GRILL | PIZZA OVEN | ROTISSERIE | SMOKER

About us

Flare Outdoor Fireplaces USA is a subsidiary of Flare Fires New Zealand, NZ’s #1 Outdoor Fireplace Brand. Flare Fires was founded in New Zealand in 2001 and now operates across Australia, New Zealand and North America. Since the beginning of time, fires were lit to keep people warm, to cook and to create places to gather. Today you can’t cook on most outdoor fireplaces and many don’t even keep you warm. Flare Outdoor Fireplaces keep the purpose of fire alive. They enhance outdoor living with an all-in-one design you can use as a grill, pizza oven, rotisserie, smoker, or just a beautiful place to relax.

Industry
Manufacturing
Company size
11-50 employees
Headquarters
Phoenix, Arizona
Type
Public Company
Founded
2001

Locations

Employees at Flare Outdoor Fireplaces

Updates

  • Grill, Braai, Barbie, BBQ. Every culture has their unique name and approach to cooking outside — but we all love to do it! Alot of cooking today is done with gas, but over-the-fire cooking with embers and smoke, transforms the taste of food. The way Flare Outdoor Fireplaces incorporate over-the-fire cooking into its grill system makes it fun, engaging and really simple to use.

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  • There is a certain romance associated with wood-fired pizza, and there’s no wonder because almost nothing beats the taste of pizza touched by smoke and flame. Most pizza oven’s have a small door that allows for little external heat, which really kills the vibe — but when you add the pizza cooking accessories to the wide mouth of a Flare Outdoor Fireplace, the entertainment comes to life. Someone stokes the fire, kids and friends throw ingredients on pizza bases and a great night is had by all. Wood-fired pizza is meant to be cooked this way — otherwise it wouldn’t be romantic.

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  • Discover One of The Simplest Ways to Cook over Fire — The Rotisserie. A rotisserie by nature is a really simple way to cook: The rotation keeps food from burning and allows for even cooking. So whilst Flare’s grill system is fun, the pizza oven is hard to beat and the smoker is just next level — if you’re looking for the simplest way to cook over fire, Flare’s rotisserie can’t be beat.

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  • Flare’s smoker sits inside the chimney. Drop the smoker basket, add your favourite food, draw it up into the chimney and control the smoke and heat with the innovative damper system. Temperature can be monitored with a wireless probe and the entire experience is really fun. All of Flare’s cooking systems work together — smoke, grill, rotisserie and cook pizza’s all at the same time.

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