Food Forward Inc.

Hello from the International Fresh Produce Association Produce Show! Our wholesale team is rocking a fresh new look and ready to meet you. Whether you're an industry pro or just curious about what we do, stop by and say hello! We'll be here the rest of the event, so come by and let's connect, share ideas, and talk about how we can build generational health together. 🍎🥑🍊 #IFPA2024 #IFPA #Produce #Wholesale #MeetTheTeam #Nutrition #Sustainability

"38.5 billion pounds of fresh fruits and vegetables are produced annually in the 16 counties within a 6-hour radius of Food Forward Inc.’s Produce Pit Stop, with a large potential for food recovery." #ImproveSociety #SocialActivism

Did you know that Food Forward is a multilingual organization? With approximately 35% of our staff, and an even higher percent of our community partners, consisting of Spanish speakers, it's important for us to have resources widely accessible to everyone. To do this, we have committed to making communications such as emails, the employee handbook, trainings, and even FoodForward.org, available in Spanish! Does your organization offer language services to its staff and/or partners? Let us know in the comments! #HispanicHeritageMonth #FoodForward #Multilingual

Exciting news! 🌎 Thanks to OXO's dedication to 1% for the Planet, Food Forward can increase the recovery of produce that would otherwise go to waste. That means we can distribute even more healthy food to the 250+ hunger relief partners we support, all while reducing emissions! 🤩 ➡️ With grant funding from OXO, we'll be able to recover and distribute an additional 1.4 million pounds (over 8 million servings!) of fresh fruits and vegetables through our Wholesale Recovery Program. That's no small feat. Thank you, OXO! 🙌 #OXOBetter #FoodForward #onepercentfortheplanet #sustainability #foodwaste #losangeles #california

We proudly fund Food Forward Inc. and their effort to recover and redistribute produce to Californians. #ImproveSociety #SocialActivism

Kudos to Food Forward Inc. and thanks for mentioning MEND! Their partnership providing fresh and healthy food to our Community Nourishment Programs makes a huge difference in the lives of thousands of individuals and families in the San Fernando Valley who struggle to make ends meet. The bountiful fruits and veggies they share with us provides not only excellent nutrition but moreover dignity to people who might not otherwise have access. #peoplehelpingpeople #MEND #partnershipsarekey.

It's #NationalFoodBankDay and we want to recognize the staff and the volunteers who work tirelessly to to serve their communities by addressing food access and insecurity challenges. We would like to recognize our partners at Feeding America and their incredible network of food banks including Second Harvest Food Bank of Orange County whose volunteers are featured in this video during the food rescue effort following the Global Produce & Floral Show in Anaheim. Last year, this team along with partner Food Forward Inc., collected and distributed over 221,000 lbs of produce for the local communities (plus 6,000lbs of floral!). We look forward to continuing our partnership with Feeding America's network in Atlanta next month at #GPFS2024.

As part of #HungerActionMonth, we are highlighting a handful of our 2024 UNFI Foundation grantees committed to our shared goal of improving access to quality food. One of those is Food Forward, a non-profit organization that distributes surplus fresh fruits and vegetables free of charge to hundreds of hunger relief organizations across Southern California and beyond. Hear from Jen Cox, Chief Development Officer at Food Forward Inc., as she explains how support from the UNFI Foundation is enabling Food Forward to reach its highest goal ever. For more about Food Forward’s story and the impact the UNFI Foundation is having on its mission, visit: https://lnkd.in/g6MvxtQt #UNFI #hungeractionmonth #hungeraction #foodaccessibility

Great opportunity for someone who wants to work for an organization that is committed to addressing issues of food waste and food insecurity