Hot Bread Kitchen

A Message to our Community from Hot Bread Kitchen CEO, Leslie Abbey As we look ahead to the next chapter in our nation’s journey, we know this moment carries different emotions and perspectives for everyone in our community. Our mission at Hot Bread Kitchen has always been rooted in creating pathways to economic opportunity and empowerment for women, gender-expansive people, immigrants, and people of color. This work is driven by our belief in the right to agency, safety, and dignity, and by our commitment to building an inclusive and diverse economy that honors the contributions of all. Personally, and especially as the mother of a first-time voter who is trying her best to understand the divisiveness she is seeing nationally, I am reminded that while social justice is always our north star, we must treat differences – of all kinds – with grace and humanity.  No matter where we each stand personally, we remain united in our values: we reject hate, division, and bigotry. We reaffirm our commitment to be a champion and resource to our members, their families and communities.  Hot Bread Kitchen will continue to expand our services, reach even more individuals who want our support, and work tirelessly with partner organizations and leaders to achieve our mission. On behalf of all of us at Hot Bread Kitchen, Leslie Abbey

Order our 2024 holiday box today for delivery by December 13th!

Raise your glass for a meaningful evening! Join the Young Professionals Committee for an exclusive wine tasting benefiting Hot Bread Kitchen. Discover exceptional wines with seasoned sommelier Rachel Whiteman Shanker at Chelsea Market Maker Space. Your glass does double duty – savoring fine wines while supporting Hot Bread Kitchen's mission. Event Details: 📍 Chelsea Market Maker Space 📅 November 20, 2024 ⏰ 6:30-8 PM 🗺️ 468 W 16th St https://lnkd.in/eJQ_8sNK

OUR BREAD IS BACK!!! It all started with bread. Hot Bread Kitchen began as a social enterprise bakery with a mission to uplift women, immigrants, and people of color to gain financial independence through culinary careers. Sixteen years later, we continue to grow our impact through culinary training programs, entrepreneurship programs, wraparound services, job placement, and more. We’re coming back to our roots by bringing our Challah Rolls to you! Available now for purchase in the New York City area via FreshDirect, a portion of the proceeds for each package of rolls you purchase supports our work. Be a part of our movement and order our golden, pillowy Challah Rolls today. https://lnkd.in/en3HY-_k

Our 2024 Holiday Gift Box is now available for order! Send your clients, customers, family, and friends Hot Bread Kitchen's delicious Holiday Gift Box and support female entrepreneurs of color and Hot Bread Kitchen. Box includes: - Masala Chai - aromatic spiced tea blend - Black Orange Tea - bold black tea with zesty orange - Alfajores Dulce de Leche - cookies with dulce de leche - Pistachio Citrus Spiced Nuts - crunchy pistachios with a citrus kick - Barberry and Rose Granola - crunchy oats with tangy barberries and rose petals - $15 Donation to Hot Bread Kitchen Order by November 15th to have gifts delivered by Friday, December 13th Learn more at https://lnkd.in/e2keKRKJ

Thank you Amplify Her Foundation for your continued support and partnership! We are honored to be part of this incredible group of organizations.

Congratulations to HBKi member Lena Derisavifard on the feature of her business, BiBi Bakery, in The Guardian! Check out the article at https://lnkd.in/edfAAU-4 

We are excited to share that our very own Director of Community and Member Engagement Sonam Choedon (she/her) has been chosen as one of the 2024 Anthem Whole Health Heroes! The annual Anthem Whole Health Heroes Awards recognizes 25 professionals who are working to bring better health to New Yorkers. As our Director of Community and Member Engagement, Sonam has helped legions of New Yorkers—including women, immigrants, people of color and gender-expansive people—find a path to financial health through culinary-job-skills training and high-quality job placement. Congratulations to Sonam and the rest of this years awardees! Learn more at https://lnkd.in/efMn4M9u 

We at Hot Bread Kitchen were so honored this week to receive the New York Association for Training and Employment Professionals (NYATEP) 2024 New York State Workforce Program Award for our Culinary Fundamentals program! 🎊 Culinary Fundamentals trains and places women and gender expansive people as prep cooks with our 200+ food industry employer partners. Once they get their feet in the door, opportunities abound in the vibrant and wide-reaching food and hospitality industry. Our deep gratitude to Christopher Nardone, Therese Daly, Molly Tocin + Adrienne Ceneviva and the whole NYATEP team for the recognition and support. 🙏 And thanks to Director of Culinary Training Taylor Stevens for accepting the award on our behalf, and to Director of Strategy Kathleen DiPerna for cheering us on!

Check us out in Eater to find out the 11 best kitchen tools for beginners! Our very own culinary instructors Chef Kandy Williams and Chef Charlene Johnson share their advice on the best beginner cooking tools. https://lnkd.in/ehD_BKYQ