We offer Grab & Go onigiri (aka. Japanese rice balls) in Chicago. Our onigiris are versatile, tasty, and nutritious. All in one place.
External link for Kororin US Inc.
135 N Kedzie Ave
Chicago, Illinois 60612, US
Our co-founder, Yuta, shared our onigiri recipe on WGN Morning News! Thank you for featuring us WGN-TV
WGN Morning News! It was exciting to share our onigiri recipe in a TV studio for the first time. Thank you, WGN-TV, for featuring us. https://lnkd.in/gDXCNEHz
We are featured in Illinois Institute of Technology Magazine! In our interview, we shared how we ended up starting onigiri business as a full-time job, the challenges, and how our experiences at the Institute of Design (ID) played in shaping our entrepreneurial journey. Grateful for the opportunity to share our story and insights.
We are featured in the Illinois Institute of Technology Magazine! In our interview, we shared how we ended up starting onigiri business as a full-time job, the challenges, and how our experiences at the Institute of Design (ID) played in shaping our entrepreneurial journey. Grateful for the opportunity to share our story and insights.
<Return to our roots> It's hard to believe that it's been a year since we decided to pivot our business and focus on wholesale distribution. While we're incredibly proud of our wholesale growth, there's something we've missed deeply: the connection with our amazing community face-to-face. Our beginnings were rooted in the Onigiri Shuttle. We delivered onigiri to parking lots, inviting our customers to pick up their orders directly from my car. We enjoyed meeting new friends and a shared passion for Japanese cuisine, cultures, and entrepreneurship. To bring back the spirit, we plan a new in-person onigiri-making class at The Hatchery. Cristina and Yuta will teach you how to make onigiri while we share our entrepreneurship journey! Date&Time: Sunday, December, 3rd at 12:00 - 1:30 pm Venue: The Hatchery Chicago (135 N Kedzie Ave) https://lnkd.in/gKefMa2e