Doughboy Restaurant Group

Doughboy Restaurant Group

Hospitality

Oakbrook Terrace, Illinois 441 followers

Our mission is to provide each guest a memorable and upbeat experience that exceeds expectation.

About us

Doughboy Restaurant Group is a collection of restaurants created by Rich Labriola, an artisan baker and entrepreneur. Operating four brands, the company has a staff of 450 employees and is currently growing at a rate of 2-3 locations per year. Additionally, the company operates a commercial food manufacturing facility supplying goods to all locations and wholesale production for large food retailers. DRG is capable of managing any type of operation from QSR to full-service restaurants to high volume food manufacturing.

Industry
Hospitality
Company size
201-500 employees
Headquarters
Oakbrook Terrace, Illinois
Type
Privately Held
Founded
2008
Specialties
restaurant, italian, bread, dinner, drinks, pasta, cafe, bakery, and pizza

Locations

Employees at Doughboy Restaurant Group

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