Miz En Place

Bananas and plantains, though close botanical relatives, offer distinctly different culinary experiences. From their varying tastes and textures to their diverse culinary applications worldwide, these tropical fruits showcase versatility beyond their shared appearance. Understanding their differences unlocks a world of culinary creativity, from sweet desserts to savory staples in global cuisines. Whether fried, baked, or blended, exploring the nuances of bananas and plantains reveals each fruit's rich diversity. Where did each of these originate, what is their flavor and texture profiles, are they healthy, and how are they used in culinary applications? Learn more> https://lnkd.in/gnKD524Q #MizEnPlace #Bananas #Plantains #FoodFacts #CulinaryHistory #FoodHistory

Spinosi egg pastas are handmade in Italy and cook in a handful of minutes!   Shop now> https://lnkd.in/gu498GsU   Since 1933, Spinosi has made their award-winning pastas exclusively with whole fresh eggs, durum wheat semolina, and without water. #MizEnPlace #Spinosi #Pasta #ArtisanFood #ShopArtisanFoodOnline

Polenta is a versatile and straightforward traditional Italian dish made from coarsely ground cornmeal. Polenta dates back to ancient times, long before the arrival of corn in Europe. Initially, it was made from grains like farro, millet, spelt, or chickpea flour, and it was a staple in the diets of Roman soldiers and peasants. With the introduction of maize (corn) from the Americas in the 16th century, cornmeal quickly became the primary ingredient for polenta due to its affordability and high yield. This shift significantly changed the preparation and popularity of the dish, particularly in Northern Italy, where the climate was suitable for corn cultivation. Polenta became a cornerstone of the regional diet, especially in mountainous and rural areas where resources were scarce. It was valued for its versatility and ability to be served both as a creamy, porridge-like dish when hot and as a firm, sliceable dish when cooled. Over centuries, polenta has maintained its status as a beloved and comforting food, evolving from a humble peasant fare to a dish found in rustic kitchens and gourmet restaurants worldwide. How do you make and serve polenta? Learn more> https://lnkd.in/gDfxtax3 #MizEnPlace #ItalianCusine #WhatIsPolenta #Polenta #SlowTravel #FoodFacts #FoodHistory

Happy Halloween! #MizEnPlace #CulinaryTravel #SlowTravel #CulinaryTools #KitchenKnives #KitchenTools #Foodies #Mizies #ArtisanCrafted #KitchenEssentials #CulinaryExcellence #MizineEats #CulinaryInspiration #CulinaryClasses #PremiumMeats #ButcherShop #GourmetFlavors #CraftedPerfection #ArtisanCondiments #GourmetFlavors #CulinaryEssentials #Halloween

Halloween is an incredibly popular holiday in the United States but many people don’t know that other countries celebrate it as well. Other than the US, the holiday is extremely popular in Canada, the United Kingdom, and Ireland. Halloween’s popularity has been slowly spreading to other parts of the world too, and its celebration has been observed in many other countries to varying degrees. Some countries have adopted the tradition of trick-or-treating, costume parties, and decorating homes with spooky themes, while others have embraced the more commercial aspects of Halloween, such as themed merchandise and decorations, without fully engaging in traditional activities. What are popular Halloween holiday traditions in the United States, Canada, the United Kingdom, and Ireland? Learn more> https://lnkd.in/gWt87qvD #MizEnPlace #Holidays #Halloween #HalloweenTraditions 

🌿🍇 Discover the essence of flavor with our artisan oils and vinegars! Each bottle is crafted with care to bring a touch of gourmet excellence to your dishes. Elevate your cooking with these premium ingredients! Shop now> https://lnkd.in/gHeTcMue #MizEnPlace #CulinaryTravel #SlowTravel #CulinaryTools #KitchenKnives #KitchenTools #Foodies #Mizies #ArtisanCrafted #KitchenEssentials #CulinaryExcellence #MizineEats #CulinaryInspiration #CulinaryClasses #PremiumMeats #ButcherShop #GourmetFlavors #CraftedPerfection #ArtisanCondiments #GourmetFlavors #CulinaryEssentials #GiftSets #ThePerfectGift #PerfectGift #ThoughtfulPresents #ArtisanOils #GourmetVinegars #ElevateYourCooking

#Lucca, #Italy offers a captivating blend of history, culture, charm, and incredibly fresh cuisine. This beautifully preserved medieval city is famous for its intact Renaissance-era city walls, which encircle the historic center and provide a unique promenade for walking and cycling. Within these walls, Lucca boasts an array of stunning architecture, including its famous towers, such as the Guinigi Tower with its rooftop garden, and the Torre delle Ore, offering panoramic city views. The city is home to numerous churches, such as the San Michele in Foro and the Lucca Cathedral, each with its own artistic and architectural splendor. Lucca’s vibrant piazzas, like Piazza dell'Anfiteatro, are perfect spots to relax and enjoy local cuisine at one of the many cafes and restaurants. The city's rich musical heritage, being the birthplace of composer Giacomo Puccini, is celebrated through concerts and festivals throughout the year. What is the culinary scene like? Learn more> https://lnkd.in/gea_TCcB #MizEnPlace #SlowTravel #CulinaryTravel #TravelItaly #LuccaItaly

📹✨ Dive into our YouTube channel for a feast of culinary content! From culinary adventures and interviews, to food tips and behind-the-scenes glimpses, we’ve got all you need to ignite your foodie passion and creativity. Subscribe and join us on a flavor journey! Explore now> https://lnkd.in/gc7WbCqA #MizEnPlace #CulinaryTravel #SlowTravel #CulinaryVacation #CookingClasses #FoodieTravel #Foodies #Mizies #ArtisanCrafted #CulinaryExcellence #MizineEats #CulinaryInspiration #CulinaryClasses #GourmetFlavors #CraftedPerfection #ExclusiveGetaway #Greece #Italy #YouTubeChannel #CookingTips #FoodInspiration

Apple cider vinegar is a type of vinegar made from fermented apple juice. It retains some of the natural nutrients and flavor of apples, giving it a slightly fruity and tart taste with a subtle hint of sweetness. The production process starts by crushing apples to extract their juice, which is then fermented twice. First, yeast converts the sugars in the apple juice into alcohol. Then, bacteria called Acetobacter further ferment the alcohol into acetic acid, which gives vinegar its sour taste and pungent smell. It is often unpasteurized and contains "mother," a cloudy substance composed of beneficial bacteria and enzymes that may contribute to its purported health properties. Who thought to turn apples into vinegar and what are some delicious ways to enjoy apple cider vinegar? Learn more> https://lnkd.in/gcw6z-_K #MizEnPlace #SlowTravel #FoodieTravel #CulinaryTravel #Food #FoodHistory #FoodFacts #AppleCiderVinegar

🎁✨ Find the perfect gift with our curated gift sets! From gourmet treats to artisanal delights, each set is thoughtfully crafted to impress and delight. Give a gift that’s as unique and special as your loved ones. Shop now> https://lnkd.in/gQ9C7Um8 #MizEnPlace #CulinaryTravel #SlowTravel #CulinaryTools #KitchenKnives #KitchenTools #Foodies #Mizies #ArtisanCrafted #KitchenEssentials #CulinaryExcellence #MizineEats #CulinaryInspiration #CulinaryClasses #PremiumMeats #ButcherShop #GourmetFlavors #CraftedPerfection #ArtisanCondiments #GourmetFlavors #CulinaryEssentials #GiftSets #ThePerfectGift #PerfectGift #ThoughtfulPresents