We had a fantastic time sharing our story and farm-to-table process with the World Trade Center Institute. In addition to individual tours and tastings, Sagamore Spirit offers a range of corporate event options, perfect for team-building and client appreciation. To learn more, email us at events@sagamorespirit.com.
Yesterday, we had an unforgettable evening at Sagamore Spirit's Baltimore distillery. Our Inside Series Happy Hour gave our members an exclusive look at how farm-to-table practices revolutionize rye whiskey. Ryan Norwood, VP of Sagamore Spirit, gave a presentation about the company's commitment to sourcing local grains and crafting exceptional spirits. Afterward, we were led on a guided tour of the distillery's waterfront property, where we witnessed the whiskey-making process firsthand. Of course, no visit to Sagamore Spirit would be complete without a happy hour. We enjoyed complimentary cocktails and chatted with the experts about their innovative approach to whiskey production. It was a night filled with delicious drinks, fascinating insights, and great company. Thanks again to Sagamore Spirit for hosting! #InsideSeries #RMI #BehindtheScenes #Manufacturing #SagamoreSpirit
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