Sodexo

🌟 We’re excited to announce the 8 regional finalists for Cook for Change! The Sustainable Chef Challenge 🌍🍽️    From around the world, these talented chefs have been selected for their passion for gourmet and sustainable cuisine: - Asia-Pacific: Gaurav Pawar (India) - Brazil: John Oliveira da Conceição - Continental Europe: Michał Fabiszewski (Poland) - France: Sandrine Leriche - Latin America: Cristopher Paredes (Chile) - Middle-East & Africa: Nabila Kerbout (UAE) - North America: Ryan Hickey (US) - UK & Ireland: Adam Collison Join us on November 14th in Paris for the grand final! 🏆🌱 RATIONAL AG   #Sustainability #Catering #SustainableCooking #CulinaryExcellence #CookForChange #WeAreSodexo

For the second year, Sodexo Sweden is one of the partner companies to the #talentprogram CoGig | Female Leader Engineer, which mission is to maximize the participants potential and business network while contributing to greater equality on leadership positions.    Today, participants from the talent program visited our Swedish head office for an inspiring half-day. We kick-started with a delicious breakfast from @kmarktrestauranger and followed up with interesting group chats regarding leadership, innovation and tech, and strategy and marketing.   During their stay the visitors got an insight into our organization, services, core values and how we work with leadership within Sodexo.   The visit ended with a very appreciated lunch buffet prepared and served by our very own climate chef Oscar Jonasson, who is known for his huge passion for sustainable and climate friendly cooking.   “We are so satisfied with the outcome of the day, and filled with energy to say the least. We’ve had great conversations and are excited about what’s to come in the program and with this new network. Thank you to our visitors and to everyone involved for contributing to an excellent day”, says Lina Larsson, Talent Acquisition Manager at Sodexo in Sweden.   #leadership #femaleleaders #sustainablefood #SodexoSweden #SodexoSverige

🌱 Sustainable farming and catering are a perfect match! At Sodexo, we’re committed to partnering with farms that practice regenerative agriculture to protect our planet and support local communities. 💚 Through collaborations like our partnership with Full Circle Farms in the UK, we’re sourcing fresh produce grown with zero chemicals and minimal environmental impact. Want to learn more about how sustainable farming practices are shaping the future of food at Sodexo? Read the full story here ➡️ https://lnkd.in/eH9fJFyc #Catering #SustainableFarming #ResponsibleSourcing #Sodexo

🌱 Sustainability starts with responsible sourcing. At Sodexo, we work closely with our suppliers to ensure health and wellbeing, foster social equity and protect and restore natural ecosystems across our supply base. By choosing local and sustainable products, we’re not just providing great meals, but also helping to build stronger communities and healthier ecosystems. 🌍🍴 Learn more 👉 https://lnkd.in/e9Gtbjw5 #Sustainability #ResponsibleSourcing #LocalSuppliers #Sodexo

🌟 Celebrating Excellence at Sodexo Malaysia & Singapore: People Awards 2024   At Sodexo, we believe that our people are the true drivers of success. Our People Awards recognise those who not only embody our values but inspire others to do the same. From top performers to supportive people managers, client engagement superstars, MVPs and growth drivers – these individuals lift us up and make Sodexo stronger every day.   To the winners, thank you for setting the bar high and showing us what it truly means to #Belong, #Act, and #Thrive at Sodexo. Congratulations. We can't wait to see what heights you reach next! Abel Ariza Jaspreet Kaur Lionel Leong Paul Francis Chong Tengku Anis Suliana Raja Udin Jeyaraj Nair Rhoni Dasril Lydia Ho Qian Yu Iskandar Zulkarnain Seenivasan Ramakrishnan Qi Ni Lee Claire-Marine Varin #SodexoMYSG #SodexoPeopleAwards #CelebratingExcellence

🌍 As we approach International Food Waste Day, it's crucial to reflect upon the impact of food waste on our planet. We're committed to reducing food waste across all our operations 👉 through initiatives like WasteWatch, we’re tracking, reducing, and preventing food waste in real-time. 🎯 Our goal? Cut food waste by 50% by 2025. Every meal counts! It is also about changing mindsets 🤔 Thanks to our global WasteLess Week initiative, we strive to raise awareness among our employees and our consumers, and encourage implementing simple yet efficient sustainable habits. Together, we can make a significant difference for a sustainable future 🌱 https://lnkd.in/eujbihYS #FoodWaste #Sustainability #InternationalFoodWasteDay #WasteReduction #Sodexo

🌍 As we approach International Food Waste Day, it's crucial to reflect upon the impact of food waste on our planet. We're committed to reducing food waste across all our operations 👉 through initiatives like WasteWatch, we’re tracking, reducing, and preventing food waste in real-time. 🎯 Our goal? Cut food waste by 50% by 2025. Every meal counts! It is also about changing mindsets 🤔 Thanks to our global WasteLess Week initiative, we strive to raise awareness among our employees and our consumers, and encourage implementing simple yet efficient sustainable habits. Together, we can make a significant difference for a sustainable future 🌱 https://lnkd.in/eujbihYS #FoodWaste #Sustainability #InternationalFoodWasteDay #WasteReduction #Sodexo

Uma experiência única! Esse é um dos adjetivos que definem o que os nossos chefs pensam sobre a parceria da Sodexo com o chef Rodrigo Oliveira. Poder conhecer mais sobre a culinária brasileira, e sertaneja, com um dos maiores expoentes no tema é sinônimo de orgulho para muitos deles. E, principalmente, de aprendizado e constante crescimento. Já para a Sodexo, é poder trazer novas técnicas e receitas deliciosas para o dia a dia de milhares de consumidores que, assim como nós, valorizam a culinária do Brasil e, desejam refeições saborosas, e por que não, sustentáveis, em seu almoço, lanche ou até mesmo jantar. Confira a fala de alguns de nossos chefs! #sodexomos #sodexo #alimentacao #gastronomiasertaneja #RodrigoOliveiraéSodexo

Ricardo Fontana Machado, one of last year’s Cook for Change winners, reflects on how the competition challenged his culinary practices. 🏆 His advice to the finalists? Check it 👇 👇 Learn more about his insights here ➡️ https://lnkd.in/g42gxUYE #Catering #Sustainability #SustainableCooking #CookForChange #Sodexo #WeAreSodexo

We are thrilled to witness the return of fresh faces to schools this September. Our teams across Sodexo China, together with our network of school cafeterias, has been diligently readying for the return of students, ensuring every detail is in place to make their transition back to school a seamless and enjoyable experience. Our culinary experts and nutritionists have meticulously crafted menus that not only offer a delicious variety but also prioritise nutrition, health and sustainable eating, playing our part in keeping the year ahead bright for our future generations. From flavourful and authentic local cuisines to exciting international flavours to take our young diners on culinary adventures, the return to school across various education sites in Eastern, Southern and Northern China (pictured below) was a heartwarming sight. Please join us in cheering on our teams and students for the term ahead! Sodexo is proud to serve nutritious meals tailored to the needs of students, elevating our services to foster their healthy and joyful development. #BacktoSchool #HealthyEating #NutritionatSchool #CampusLife #SodexoChina #SustainableFood Isabelle Hannedouche Kiki Lee Shirley Shen Sharon WANG