New Menu Items are always something to be excited about. Have you tried our new popcorn chicken dish yet?
Co-Founder and Chief Marketing Officer @ Steam Boys | AI Automation Hobbyist| Lousy Streamer | The "Words" Guy
I just peeped Technomic's 2024 Global Menu Study, and as a restaurant owner, I finally feel like I'm ahead of a trend 👊💥 The research identifies three key food and drink trends influencing menus worldwide. Here's how we're catching this wave at Steamboys 🌊: 1) 𝐎𝐧𝐞-𝐁𝐢𝐭𝐞 𝐖𝐨𝐧𝐝𝐞𝐫𝐬: Our 5 Spice Popcorn Chicken is a hit, consistently selling out weekly 🔥 The image I attached below is AI generated and helped us quickly push out email and text campaigns to capitalize on this trend. 2)𝐍𝐞𝐰-𝐒𝐭𝐲𝐥𝐞 𝐃𝐫𝐢𝐧𝐤𝐢𝐧𝐠 𝐘𝐨𝐠𝐮𝐫𝐭𝐬: We're transforming our slow-moving Yogurt bubble tea into a customizable slush with fruit bits and syrups. Is the American market finally ready for more yogurt-flavored treats? We’ll see. 3)𝐌𝐞𝐥𝐨𝐧 𝐃𝐫𝐢𝐧𝐤𝐬: We're highlighting our existing melon-flavored boba options on our online menu, designed by Popmenu. They have a featured item tool that helps customers see the dishes I want them to see. We have a big menu, so unfortunately, items like the Honeydew Milk Tea can get buried. 𝑾𝒉𝒚 𝑭𝒂𝒔𝒕 𝑪𝒂𝒔𝒖𝒂𝒍 𝑶𝒑𝒆𝒓𝒂𝒕𝒐𝒓𝒔 𝑺𝒉𝒐𝒖𝒍𝒅 𝑭𝒐𝒍𝒍𝒐𝒘 𝑭𝒐𝒐𝒅 𝑻𝒓𝒆𝒏𝒅𝒔: Taste buds get bored. Keeping your menu fresh prevents diminishing returns. Look at Chick-fil-A, to find success they cut their menu down to just plain chicken sandwiches. Now you can walk in and get a maple pepper grilled chicken sandwich with a peach milkshake. When you stretch your imagination on your menu you actually give yourself the opportunity to increase your customer lifetime value. 🔑 Stay ahead by innovating while maintaining your signature dishes. It's the key to long-term success in our dynamic industry. #FoodTrends #DiningInnovation #RestaurantIndustry #MenuDevelopment #FastCasual