Tock

Tock

Hospitality

Chicago, IL 15,278 followers

Tock is a reservation, table, and event management system used by restaurants, wineries, and bars around the world.

About us

Tock is a comprehensive platform built to fundamentally change the way restaurants, bars, and wineries think about and run their business. This includes a robust reservation, takeout/delivery, guest, and table management system for businesses of all sizes across the globe. Tock was founded in 2014 but the idea originated years before out of a simple frustration. Nick Kokonas and Chef Grant Achatz opened Alinea to international fanfare in 2005 - now a perennial Michelin three star and widely considered one of the best restaurants in the world. For years they were spending $140,000 a year on staff dedicated to managing reservations and losing an average of $260,000 a year on cancellations. Convinced there had to be a better way, Nick started work on a crude ticketing system. The homemade platform was a success. Soon after Nick founded Tock with Brian Fitzpatrick, founder of Google's Chicago engineering office, to turn this simple idea into a robust product complete with all the tools a restaurant needs to succeed.

Industry
Hospitality
Company size
51-200 employees
Headquarters
Chicago, IL
Type
Privately Held
Founded
2014
Specialties
Hospitality, Great Software, Innovation for Restaurants, restaurant, SAAS, OpenTable, Restaurant Reservations, Table management, restaurant tech, winery tech, and reservation managemen

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Funding

Tock 4 total rounds

Last Round

Series C

US$ 10.0M

See more info on crunchbase