Responsible for preparing and serving beverages directly to customers seated at the bar as well
as in the lounge area or at dining tables. Also responsible for food service to those guests seated at the bar.
Essential Functions
Must be willing and able to:
Arrange and set up beverages, beverage mixes and supplies in an efficient and professional
manner according to standing operating procedure
Complete all side work when and as assigned
Prepare ingredients needed for recipes of mixed beverages
Safely use equipment and utensils as prescribed in preparation of beverages
Prepare beverages according to prescribed recipes including alcohol content
Use proper method according to standing operating procedure to ensure exact alcohol pour
measures
Count and be responsible for cash drawer
Operate all functions of bar service alone and without assistance if necessary
Take and fill food orders from guests seated at the bar utilizing available communication
equipment including computer register system
Communicate cordially, clearly and effectively with co-workers
Communicate with guests in a friendly, courteous and service oriented manner
Accurately record and account for all items served to guests and other employees
Account for and maintain security of bar stock inventory
Relate to guests pleasantly and with good humor
Perform varied duties to ensure all aspects of bar service according to standing operating
procedure
Assist host staff with answering telephones
Everyone knows and loves Maggiano's - the food, the atmosphere and the family culture all make it
a perfect place to dine AND a perfect place to work! Our dedication to providing the ultimate in guest service, extraordinary food and memorable experiences is why we were named America’s Favorite Casual Dining Chain
Seniority level
Entry level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Restaurants
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