Glanbia Nutritionals

Lab Technician III

Glanbia Nutritionals West Haven, CT

Laboratory Technician

Glanbia

Join this dynamic team focused on delivering better nutrition for every step of life’s journey

The Opportunity

Role

We’re seeking a dedicated and meticulous Laboratory Technician to join our team. This role involves conducting bench-top chemical testing of bakery premixes, assessing various factors such as content, encapsulation, pH, gluten, and more. You’ll be integral in ensuring the timely and accurate testing of our products, and may also assist with advanced testing methods related to bakery products. This permanent, full-time position will report to the QC Laboratory Manager and is fully onsite. Essential functions include but are not limited to the following:

  • Conduct Laboratory Analysis : Perform testing and analysis of bakery premix products, ensuring quality and consistency.
  • Report Preparation : Document results and prepare detailed experimental reports for transparency and record-keeping.
  • Lab Maintenance : Oversee the smooth operation of our analytical lab, maintaining cleanliness and functionality.
  • Inventory Management : Manage necessary supplies and ingredients, ensuring the lab is always ready for testing.
  • Team Collaboration : Work effectively with QC, production, R&D, and other teams to achieve common goals.
  • Lead Lab Operations : Lead daily bake lab operations and scheduling, ensuring efficient use of resources.
  • Safety Compliance : Adhere to all safety policies, practices, and procedures, promoting a safe working environment.
  • Proactive Participation : Engage in proactive team efforts to achieve departmental and company goals, contributing to overall success.

Skills

The Skills you will bring to the team

  • Educational & Experience : High school graduate with five years of experience in a food testing laboratory, an associate’s degree focused on lab science, or seven years of laboratory testing experience.
  • Language Proficiency : Proficiency in English, both written and spoken.
  • Industry Knowledge : Experience with basic testing of foods, supplements, or nutritional products.
  • Technical Skills : Familiarity with Microsoft Office software, including Word and Excel.
  • Operational Skills : Ability to operate necessary equipment.
  • Professionalism : Excellent safety, attendance, and punctuality record.
  • Flexibility : Availability to work weekends and overtime as needed.

If you think you have what it takes, but don't necessarily meet every single point on the job description, please apply!

Where And How You Will Work

The opportunity will be based in West Haven, CT and is fully onsite.

What we would like to offer you!

The opportunity to develop your career on a global stage, continuous learning through an on-demand learning platform, and acompetitive compensation package including staff discounts, generous family leave policy, health & dental plan, competitive salary, 401K.  

About Glanbia  

The Glanbia Group comprises three divisions: Glanbia Performance Nutrition , Glanbia Nutritional's, and Joint Ventures . Collectively and with our partners we offer an incredible breadth of expertise in nutrition. We employ a team of 6,000 people, work with global food and beverage companies, and sell our award-winning and market-leading products in 130 countries worldwide.  

At Glanbia, we celebrate diversity, because we know that our individual strengths make us stronger together. We welcome and encourage interest from a variety of candidates, we will give your application consideration, without regard to race, color, religion, sex, sexual orientation, gender perception or identity, national origin, age, marital status, protected veteran status, or disability status.

At Glanbia, our culture celebrates individuality, knowing that together we are more.
  • Seniority level

    Mid-Senior level
  • Employment type

    Full-time
  • Job function

    Research, Analyst, and Information Technology
  • Industries

    Food and Beverage Services

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