Manager
Job Summary
Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy and Food. Must be able to work alongside a diverse team. Has ability to work in and handle a fast-paced environment. The expectation of the Manager is to work alongside all Team Members during peak hours as well as provide support, direction, and best practices in all aspects of operations.
Essential Duties And Responsibilities (included But Not Limited Too)
Managers need to be able to handle operations with passion, integrity, and knowledge all while embodying and promoting Love, Energy and Food. Must be able to work alongside a diverse team. Has ability to work in and handle a fast-paced environment. The expectation of the Manager is to work alongside all Team Members during peak hours as well as provide support, direction, and best practices in all aspects of operations.
Essential Duties And Responsibilities (included But Not Limited Too)
- Verify and correct where necessary, that all products are stored and prepared based on the Craft Food Halls standards.
- Supervise kitchen Team Members are following all food and safety standards.
- Maintaining a positive work environment for your team members.
- Train team members on menu builds and standards.
- Comfortability with corrective action and corrective training where necessary.
- Partner with the General Manager and ensure an open line of communication.
- Creating an exceptional experience for all guests.
- Multitasking.
- Ability to work as a part of a team.
- Organization.
- Excellent interpersonal communications.
- Ability to convey information effectively.
- Motivating, developing, and directing people as they work.
- Ability to problem solve.
- Accountability.
- Basic Google Workplace and Microsoft knowledge.
- Eagerness for listening to ideas, questions, and feedback.
- Eagerness for sharing ideas, asking questions, and providing feedback.
- An amiable personality and confidence interacting with people.
- Honesty, transparency, and trustworthiness.
-
Seniority level
Mid-Senior level -
Employment type
Full-time -
Job function
Other -
Industries
Restaurants
Referrals increase your chances of interviewing at Craft Food Halls by 2x
See who you knowGet notified about new Manager jobs in Lexington, MA.
Sign in to create job alertSimilar jobs
People also viewed
-
Regional Manager - Greenville
Regional Manager - Greenville
-
Corporate Operations Manager
Corporate Operations Manager
-
Manager, Development
Manager, Development
-
Head of Operations
Head of Operations
-
Store Manager
Store Manager
-
Manager of Clinical Operations - (East Coast Market)
Manager of Clinical Operations - (East Coast Market)
-
Call Center Manager - In-House
Call Center Manager - In-House
-
Assistant Store Manager
Assistant Store Manager
-
Quality Manager
Quality Manager
-
Manager, Wholesale Inventory Planning - North America
Manager, Wholesale Inventory Planning - North America
Looking for a job?
Visit the Career Advice Hub to see tips on interviewing and resume writing.
View Career Advice Hub