Assist the Director of Security in maintaining a pro-active loss prevention program designed to ensure a safe and secure environment for hotel guests and team members.
Essential Duties And Responsibilities
Assign duties and schedule staff, balancing needs of hotel and productivity standards.
Monitor staff activity and report subordinate performance to Director of Security.
Watch for suspicious persons entering, exiting, or loitering around building. Conduct walk through observations of entire hotel. Promote safe work practices.
Ensure compliance with OSHA standards and preventative measures.
Assist the Director of Security with safety incentive programs and enforce safety programs.
Assist the Director of Security with educating team members of emergency procedures.
Investigate accidents, thefts, property loss, and unlawful activities. Document details and advise management.
Track departmental safety records and document medically treated and non-treated injuries.
Assist the Director of Security with coordinating and monitoring safety and security related programs for overall hotel, including lost and found process, auditing of issuance of hotel keys, chemical, CPR, and Fire Preparedness training, Manager on Duty schedules, evacuation drills, etc.
Assist the Director of Security with Organizing and conducting departmental safety committee meetings.
Coordinate "walk through" of hotel with security staff as needed for inspection purposes.
Coordinate training of department personnel.
Work with staff on all "special events" programs within the hotel.
Other duties and responsibilities may be assigned. The employee is expected to work in other areas of the hotel when needed to assist operations to perform job duties not necessarily contained in this job description
Education / Experience
The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Required 2+ years Security Supervisor experience
Two or Four-year degree in hospitality or other business related field preferred
Luxury hospitality experience preferred
Requirements
Physical demands
While performing the duties of this job, the employee is frequently required to sit, stand, walk, talk and hear
The employee is frequently required to use hands to finger, handle, or feel objects, tools, or controls
Position may require reaching with hands and arms
Communication
Ability to communicate, both verbally and written, effectively with guests, vendors and co-workers
Must read, write and speak the English language fluently
Knowledge of Spanish helpful
Computer skills
Strong Microsoft Office skills with emphasis on Excel
WORK ENVIRONMENT
The work environment characteristics described here are representative of those that an employee must be able to handle to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform in this environment.
Noise level in the work environment is usually moderate.
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Other, Information Technology, and Management
Industries
Hospitality
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