Server
We just opened a brand-new Ingo’s in North Scottsdale and looking for awesome people to join us!
Ingo’s Tasty Food is located off Scottsdale Road and Mayo Blvd right next to our sister concept, Buck & Rider! As the third Ingo’s location ITF is now offering guests all day menu including: coffee, full breakfast, pastries, lunch and dinner favorites.
Hiring Servers with terrific attitudes, experience that work professionally in a team-centric environment! Looking for team players with day and/or night and weekend availability.
Servers should have guest service experience, comfortable within a high energy environment and have the ability to maintain professionalism and be level headed during peak hours and high-pressure situations.
Benefits:
Negotiable Hourly Rate + Tips **our servers typically make over $20.00+/hour on average.
Ingo’s Tasty Food is located off Scottsdale Road and Mayo Blvd right next to our sister concept, Buck & Rider! As the third Ingo’s location ITF is now offering guests all day menu including: coffee, full breakfast, pastries, lunch and dinner favorites.
Hiring Servers with terrific attitudes, experience that work professionally in a team-centric environment! Looking for team players with day and/or night and weekend availability.
Servers should have guest service experience, comfortable within a high energy environment and have the ability to maintain professionalism and be level headed during peak hours and high-pressure situations.
Benefits:
- Benefit plan options for full-time team members
- Extremely competitive pay plus tips
- Flexible schedules
- Opportunities for advancement within an innovative and growing brand
- Employee referral program
- Paid Training
- Closed on Thanksgiving and Christmas
- Strong company culture of respect and teamwork
- Meal and coffee discounts
- Provide friendly, quality hospitality to each guest
- Anticipating and reacting to guest needs
- Consistently and accurately using cleanliness lists and station checklists, demonstrate a complete understanding of the menu
- Develop positive working relations with all restaurant team members and work as part of a team to reach a common goal
- Adapt to changing customer volume levels with a sense of urgency
- Be open to cross-training in different areas throughout the restaurant
- Maintaining proper food & alcohol handling, safety, and sanitation standards
Negotiable Hourly Rate + Tips **our servers typically make over $20.00+/hour on average.
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Seniority level
Entry level -
Employment type
Full-time -
Job function
Management and Manufacturing -
Industries
Hospitality
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