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Imagine a 3D food printer available in your home tailored to your personal preferences, your nutritional status, and your microbiome. Julie Yoo imagines the possibilities.

Guy Sleigh

Using tech to decarbonize. One supply chain at a time | CTO @ atmo.earth

3mo

Having a healthy meal printer in my kitchen will stop me reaching for a burger about as effectively as those dumbbells I bought in the pandemic allowed me to get shredded. Sometimes you can’t tech your way out of humans!

Willie Cash

20+ yr Award winning GTM Leader | Channel Leader | SaaS GTM | AWS @ Amazon | Google Cloud | Microsoft | +$300M annual revenues | Partner Enablement & Sales Strategy | Start-Ups | ISVs | Growth | Channel Strategy

2mo

#StarTrek did it first 🏭🍲

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Rohan Mathur

Founder @ Salus • Cognitive Science @ Georgia Tech • Health Tech • Product Design • Neuroaesthetics

3mo

Love this idea! But nothing here would be from nature?

Steven H.

Capital Markets | 30yrs of Startups (multiple exits; IPO) | Aerospace Engineer | Current Focus: Decentralized Venture Models

3mo

Engineered human health via nutrition delivery, based upon any metric or feedback from an AI.

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Syed Tanveer Jishan

Chief Innovation Officer at Monetizemore | Product | ML/AI | Ad Tech | Fraud Detection Research

2mo

So the government will get to decide what I get to eat? 🤔

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No thanks. Natural food is my preference

Nora Martinez

Human Rights poly consultant at Freelance (Self employed)

3mo

Innovative!

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Yahya Rafique

Director | Investment Banking

3mo
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