Adisseo’s Post

Are You Throwing Money Away on Fish Feed? 💭 AI-powered feeding systems in aquaculture are transforming the industry. These innovative solutions not only lead to healthier fish by optimizing feeding and preventing disease, but they also reduce waste and costs for farmers. What's the catch? A more sustainable future for seafood! 🦐🐠 #AquacultureFeeding #ArtificialIntelligence #AnimalNutrition #AnimalFeed #FeedMilling #FishFeeding #Sustainability #Efficiency #Innovation #Startups #ReelData #Aquabyte #XpertSea #feed #feedindustry #quality #water #technology #Aquaculture

Today, the European Environment Agency (EEA) publishes a package that I had the pleasure to coordinate over the past few months ▶ https://lnkd.in/dn4MxxcV. ✅ The first publication assesses #antimicrobial pollution from livestock farming and aquaculture and reviews progress in reducing antimicrobial use in Europe. Our key message: in order to prevent the release of antimicrobials used in food-producing animals into the environment (which can contribute to #AntimicrobialResistance), we need to improve environmental monitoring and continue to reduce the need to use antimicrobials in animal food production systems. ✅ The second publication is the result of the efforts of many colleagues across the EEA, the European Centre for Disease Prevention and Control (ECDC), the European Chemicals Agency, the European Food Safety Authority (EFSA) and the European Medicines Agency: the first-ever joint #OneHealth framework for action, which will help our EU agencies further strengthen their collaboration and support the implementation of the One Health approach in Europe. The launch of the framework is also supported by a joint video message of our five Executive Directors, including the EEA's Leena Yla-Mononen ▶ https://lnkd.in/dES5J7fn. PS: To accompany the package, we have also created a #OneHealth info page on our website ▶ https://lnkd.in/d8wUXXd2. EU Environment and Climate | EU Health and Food Safety

Quick numbers: According to the FAO, aquaculture has grown by an impressive 54% since 2011, with another 35% expected by 2023. This increase was driven by rising seafood demand while fighting global malnutrition and food insecurity front on. One of the most promising trends is in the Asia-Pacific region, where output is expected to increase while demand for high-quality ingredients rises. Animal and marine proteins and lipids are critical essentials in ensuring the sustainability of aquaculture. #aquaculture #sustainability #foodsecurity #globalimpact #proteins #feedindustry #feedmill

True or false: Aquaculture provides more than half of the world’s fish for human consumption? 🐟 True! The growth in the sector has driven global fisheries and aquaculture production to a record high. 📈 An essential source of aquatic food, these fish are rich in protein and micronutrients. But with increasing feed costs, growth in production is expected to slow slightly in the next decade. Optimising fish nutrition and improving feed formulation can help you to make more from less – unlocking nutrient potential, aiding metabolism and maximising energy utilisation. ⚡ Discover the variety of aqua offerings on our website. #Aqua #Aquaculture #FishFeed #FishNutrition

Aquaculture is playing an increasingly vital role in feeding our growing population. Therefore, now more than ever, we need to be more intentional about what goes into the aquafeed. From the soy-based diets to the essential nutrients contained therein and their digestibility – which are equally important for healthy and efficient fish growth that we will consume. Watch our new video to learn how #USSoy is at the forefront of this movement to provide optimized nutrition, advanced technology, and personalized support that increases the affordability and sustainability of the world’s supply of healthy, farm-raised seafood. #USSOY is not just good for aquaculture; it's great for the planet, too. Happy Viewing! https://loom.ly/qtTO53Q #NourishYourAcquacultureBusiness #SustainableFeed

What happened this week in Aquaculture? 🐟 1. Researchers highlight the benefits of OptiWall, a product by Lallemand Animal Nutrition, in improving skin health for seabass. This innovative solution promises to enhance fish welfare and boost productivity in aquaculture. Read more: https://lnkd.in/dffvn3HD 2. Biological challenges continue to impact the salmon sector, as discussed by Gorjan Nikolik of Rabobank. With insights into these ongoing issues, industry leaders can better strategise to mitigate risks and ensure sustainable growth. Read more: https://lnkd.in/eU2sBhZA 3. Experts argue that India’s shrimp sector should not be blamed for mangrove losses, shedding light on other contributing factors. Read a perspective that encourages a more balanced and informed discussion on environmental sustainability: https://lnkd.in/erqSvBXq 4. A coconut-based compound shows great promise for enhancing the health of both salmon and shrimp. This natural solution could revolutionise health management practices in aquaculture, leading to more resilient and thriving stocks. Read more: https://lnkd.in/drR6Aqa3 5. The Texas catfish industry faces market stagnancy, raising concerns about its future prospects. Industry stakeholders are urged to explore innovative strategies to revitalise the market and secure the industry's long-term viability. Read more: https://lnkd.in/edwYzKY4 Stay tuned for more updates and insights from the world of aquaculture! #Seabass #LallemandAnimalNutrition #Salmon #AquacultureChallenges #RabobankReport #Shrimp #MangroveLoss #Sustainability #SalmonHealth #ShrimpHealth #TexasAquaculture

The global demand for seafood has been steadily increasing over the years, and with it comes the need for sustainable and efficient methods of aquaculture.  One promising solution that has gained attention in recent years is the use of Schizochytrium as a source of docosahexaenoic acid (DHA), an essential nutrient for human health. HSF Biotech produces Schizochytrium DHA Power represents a significant breakthrough in the field of aquaculture.  By providing a sustainable and environmentally friendly source of DHA, it has the potential to improve the nutritional value of farmed fish, enhance the overall health and well-being of aquatic animals, and reduce the environmental impact of aquaculture.   #dha #animalhealth #animalnutrition #aquaculture #powders #feed #enviromentallyfriendly

🐟🔬 Exciting news for salmon health! Scientists are evaluating new functional feed ingredients to combat gill disease in salmon. These innovations promise to boost the resilience and well-being of these vital fish, essential for aquaculture and our diets. 👉 https://lnkd.in/ekD34Jub #Aquaculture #SalmonHealth #Innovation #Sustainability #FunctionalFeedIngredients

The global demand for seafood has been steadily increasing over the years, and with it comes the need for sustainable and efficient methods of aquaculture.  One promising solution that has gained attention in recent years is the use of Schizochytrium as a source of docosahexaenoic acid (DHA), an essential nutrient for human health. HSF Biotech produces Schizochytrium DHA Power represents a significant breakthrough in the field of aquaculture.  By providing a sustainable and environmentally friendly source of DHA, it has the potential to improve the nutritional value of farmed fish, enhance the overall health and well-being of aquatic animals, and reduce the environmental impact of aquaculture.   #dha #animalhealth #animalnutrition #aquaculture #powders #feed #enviromentallyfriendly

Check out my blog postAnimal nutrition has undergone a significant transformation in light of the growing awareness regarding the environmental impact of the food industry. With the rapid increase in demand for fish for human consumption and aquaculture providing a significant portion of such supply, there arose a need for sustainable alternatives in feed production. #Agriculture #FoodSecurity #Acquaculture #TechnologicalInnovation #Sustainability