If you think lab-grown “meat” is scary stuff, you are not alone. There are huge uncertainties about the safe production of meat analogs, as well as about the claimed environmental benefits. If you’re a consumer that is taking an active role in understanding the complexities of lab-grown "meat" production and its potential impact on our planet, we encourage you to check out our collection of AGW blog posts on the topic here: https://lnkd.in/g47ZMTBv
