Agritalia S.p.A.’s Post

Flavors are crucial for the success of healthy #beverages, as taste remains the primary factor influencing consumer purchases despite the growing demand for #functional drinks. While consumers seek better-for-you options with #health benefits, they often need to be more concerned about how these beverages will taste. Natural sweeteners, protein sources, and functional additives frequently introduce off-notes or aftertastes that can be off-putting. To address this challenge, beverage manufacturers must employ flavor masking, modulation techniques, and careful #ingredient selection and sensory testing. By balancing healthiness with #flavor appeal, companies can create beverages that meet #nutritional goals and taste preferences, ensuring #consumer satisfaction and market success.

Filiberto Amati

Insights. Strategy. Execution. | Growth | Fractional | Interim | NED | Coach | Mentor | Brand | Marketing | Innovation | CPG | FMCG | Food and Beverages | Wines & Spirits | Route to Market | International Expansion

6mo

The 𝗻𝗼𝘃𝗲𝗹𝘁𝘆 here is that consumers are not willing to 𝘁𝗿𝗮𝗱𝗲 𝗳𝘂𝗻𝗰𝘁𝗶𝗼𝗻𝗮𝗹 𝗯𝗲𝗻𝗲𝗳𝗶𝘁𝘀 𝗳𝗼𝗿 𝘁𝗮𝘀𝘁𝗲 𝗮𝗻𝘆𝗺𝗼𝗿𝗲: they still want 𝗹𝗲𝘀𝘀/ 𝗻𝗼 𝘀𝘂𝗴𝗮𝗿, they seek 𝗹𝗼𝘄-𝗰𝗮𝗹 beverages, and they want 𝗶𝗺𝗺𝘂𝗻𝗶𝘁𝘆 𝘀𝘂𝗽𝗽𝗼𝗿𝘁, but they need them to taste like 𝘁𝗿𝗮𝗱𝗶𝘁𝗶𝗼𝗻𝗮𝗹 𝗯𝗲𝘃𝗲𝗿𝗮𝗴𝗲𝘀.

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