This series is supported by our Highlands Creative Economy program
RSVP by March 4, 2024, for the Hospitality & Tourism Management: Lunch & Learns! Hospitality veteran Debra Frank instructs these! The first session is "The How-To's of Creating a Profitable Menu... Or Fixing One." This will be held in Moorefield at the South Branch Inn, with food catered by Mullins 1847 Restaurant! All workshops are free and include lunch, so don't miss out. Learn more at https://lnkd.in/ePUqudDV #DiscoverEWV #Hospitality #Tourism #WestVirginia #EasternWV