Armand Bayou Nature Center’s Post

As we enter the New Year, let's take a moment to appreciate the sustenance foods that have played a crucial role in our ancestors' survival. Field peas, a domesticated legume of Africa’s harvest, Grown in new soils, simmered with garlic and onion, stock, and smoked pork - the smell of tradition, family and winters' chill. With their one black-eye gazing into the year’s future, providing luck, fiber, and fortune to the consumer. Did you know that black-eyed peas are one of the most nutritious and versatile pulses? Check out this visual guide to pulses to learn more: https://lnkd.in/eKpGSCGb

The brooding period of laying hens refers to the period from shelling to 6 weeks of age. The development of the brooding period directly affects the egg production performance of laying hens. Therefore, during the brooding period of laying hens, it is necessary to ensure that the survival rate of the chicks is high, the weight reaches the standard every week, and the uniformity reaches the standard every week. #chicks #poultrynutrition #layinghens

The brooding period of laying hens refers to the period from shelling to 6 weeks of age. The development of the brooding period directly affects the egg production performance of laying hens. Therefore, during the brooding period of laying hens, it is necessary to ensure that the survival rate of the chicks is high, the weight reaches the standard every week, and the uniformity reaches the standard every week. #chicks #poultrynutrition #layinghens https://lnkd.in/gUxx6a-A brooding period of laying hens refers to the period from shelling to 6 weeks of age. The development of the brooding period directly affects the egg production performance of laying hens. Therefore, during the brooding period of laying hens, it is necessary to ensure that the survival rate of the chicks is high, the weight reaches the standard every week, and the uniformity reaches the standard every week. #chicks #poultrynutrition #layinghens https://lnkd.in/gc5VuzQa

The brooding period of laying hens refers to the period from shelling to 6 weeks of age. The development of the brooding period directly affects the egg production performance of laying hens. Therefore, during the brooding period of laying hens, it is necessary to ensure that the survival rate of the chicks is high, the weight reaches the standard every week, and the uniformity reaches the standard every week. #chicks #poultrynutrition #layinghens

The Porcupine by Ogden Nash Any hound a porcupine nudges, Can't be blamed for harboring grudges. I know one hound that laughed all winter, At a porcupine that sat on a splinter. #jointhemovement #loveyourwork #chooseAMImontessori #montessoriteachertraining #montessoriteachereducationprogram #montessorinorthwest #montessori #infantandtoddler #earlychildhoodeducation #cosmiceducation #alternativeeducation

It's National Egg Month! Whether you like your eggs fried, scrambled, or boiled remember: Cook eggs until both the yolk and the white are firm. Scrambled eggs should not be runny. Check out more egg safety tips at https://lnkd.in/ewETCtwE #preventpoison

Wildcrafting/Foraging on the homestead in the winter provides abundance of wild mushrooms. Craterellus cornucopiode, commonly known as Black Chanterelles, Horn of Plenty, Trompette de la Mort, Trumpet of the Dead, and many more are an amazingly nutritious and delicious treat. One of the best things about this mushroom is there are no poisonous lookalikes, so they are easily identified. Black Chanterelles are so nutritious because they are loaded with protein, phenols, flavonoids, vitamins B, C, & D, copper, antioxidants, polyunsaturated fatty acids, beta carotene, and lycopene*. This past season bearing the heavy rainfall of one atmospheric river after the next has awoken the mycelium and provided an abundance of mushrooms to wildcraft. After the past few drought years we were wondering if our wild mushroom populations would survive, as they became harder and harder to find. With this years’ abundance, we are able to dry our the bounty from wildcrafting this gift from the forest. My favorite recipe for black chanterelles is risotto. The robust flavor is to die for and I believe they share a flavonoid or a terpene with cinnamon, as I detect a cinnamon note as I devour the dish. *with a bit of research, I discovered that lycopene, a tetraterpenoid aka carotenoid, is also present in cinnamon… possibly the note I detect in the risotto. Lycopene is a red pigment also present in cannabis, tomatoes and other red fruits.

From an opened can to unopened cans, this is how long olives keep. Check my video on the HISTORY OF OLIVES to learn more. 📚 PRINTABLE 📚 https://lnkd.in/ey-mEcU4 #foodhistory #foodfacts #historyfacts #olives

"Mofongo con Camarones (Mashed Plantains with Shrimp), a Caribbean twist on a classic dish! 🦐🍌 #ShrimpsAndPlantains #CaribbeanSeafood #LatinoFlavor #PuertoRico #gittofarmersmarket #salescoaching #Closingdeals #salesstrategies #salesstrategist #salestraining #salestools #Instagramgrowth #pricingstrategy #Instagramgrowthhacks #Instagramgrowth #Instagramgrowthtips #Instagramexpert #Instagramalgorithm #Instagramgrowthexpert #salesandmarketing #Growoninstagram #B2Bsales #Growyourinstagram #Instagrammarketing #salestechniques. #Instagrammarketingtips #B2Bsales