If you live in the Central Valley, you know it has been hot outside. Fortunately, we have a DELICIOUS ice cream recipe for you! 🍨 This frozen treat is perfect for hot summer days and lazy afternoons by the pool. The best part? It's made with our Navel Oranges and just a handful of simple ingredients. No complicated steps, just pure homemade goodness. Get the recipe below! 🍊 #EatMoreCitrus https://lnkd.in/eayN4_5Q
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We have some bad news… …once you start spooning peanut butter into your White Hot Chocs, you’ll not be able to stop. *immediate grabs jar of peanut butter* The good news is, your life will be better for it, and it is National Peanut Butter Day after all! So celebrate all things sweet, salty & nutty with us by making this recipe for Peanut Butter White hot Choc… …Or don’t. No hate, just happy to inspire the peanut people 🙌 Ps, this recipe may contain nuts. #nationalpeanutbutterday #whitechocrecipe #peanutbutterrecipe
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Did you know you can turn your homemade maple syrup into maple cream, maple candy, or maple sugar? Here is a quick guide on how to make all four delicious treats. Learn more on the blog! https://lnkd.in/eUzQqt3E #MapleSyrup #MapleCream #MapleCandy #MapleSugar
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Sometimes, you just need chocolate to survive a dreary winter day. And, really, what's better than a warm, gooey cookie cake? Enter this chewy cookie cake recipe from A Couple Cooks 😋 It's easy to make and can be customized to your liking. Add nuts, dried fruit, or chocolate chips, or keep it simple and classic. What is your sweet tooth craving this winter? Let us know, and drop the link in the comments below! #WinterTreats #CookieCakeCravings #ComfortFoods #BakingDelights #CohnLopez
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Sometimes, you just need chocolate to survive a dreary winter day. And, really, what's better than a warm, gooey cookie cake? Enter this chewy cookie cake recipe from A Couple Cooks 😋 It's easy to make and can be customized to your liking. Add nuts, dried fruit, or chocolate chips, or keep it simple and classic. What is your sweet tooth craving this winter? Let us know, and drop the link in the comments below! #WinterTreats #CookieCakeCravings #ComfortFoods #BakingDelights #CohnLopez
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One simple way is to add them to your morning smoothie or oatmeal bowl for an extra boost of protein and fiber. You could also try using crushed macadamias as a coating for chicken or fish instead of breadcrumbs. Another fun idea is to make a homemade trail mix with a variety of nuts and dried fruits, including plenty of crunchy macadamia kernels. This makes for a great on-the-go snack that will keep you feeling energized throughout the day. Get creative and experiment with some new recipes today? Your taste buds and body will thank you! Get creative with macadamias! Try these tips and share your favorite recipes. #macadamianuts #QualityNuts #recipeideas #healthyhabits #HealthyEating
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Did you know that today is National Hot Buttered Rum Day? We could think of nothing better on this cold winter day than to celebrate with this delicious drink. Here's a simple recipe that you can try at home: Ingredients: - 1/4 cup unsalted butter, softened - 1/4 cup brown sugar - 1/4 teaspoon ground cinnamon - 1/4 teaspoon ground nutmeg - 1/8 teaspoon ground cloves - Pinch of salt - 8 ounces dark rum - 4 cups boiling water - Whipped cream and cinnamon sticks, for garnish (optional) Directions: - In a small bowl, beat the butter, brown sugar, cinnamon, nutmeg, cloves and salt until well combined. - Transfer the mixture to a small jar or container and refrigerate until ready to use. - To make the drinks, divide the rum among four mugs. Add a heaping tablespoon of the butter mixture to each mug and stir well. - Fill the mugs with boiling water and stir again until the butter is melted and the drink is frothy. - Top with whipped cream and cinnamon sticks if desired. Enjoy!
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One simple way is to add them to your morning smoothie or oatmeal bowl for an extra boost of protein and fiber. You could also try using crushed macadamias as a coating for chicken or fish instead of breadcrumbs. Another fun idea is to make a homemade trail mix with a variety of nuts and dried fruits, including plenty of crunchy macadamia kernels. This makes for a great on-the-go snack that will keep you feeling energized throughout the day. Get creative and experiment with some new recipes today? Your taste buds and body will thank you! Get creative with macadamias! Try these tips and share your favorite recipes. #macadamianuts #QualityNuts #recipeideas #healthyhabits #HealthyEating
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This alcohol-free version of the brunch classic uses heart-healthy low-sodium ingredients. Mix 2 cups of low-sodium tomato juice, the juice from half a lemon, 2 tsp horseradish, 1 tsp hot sauce, 1 tsp Worcestershire sauce, 1/8 tsp ground celery seeds, and 1/8 tsp cayenne pepper. Pour into two glasses and garnish with stalk of celery. Dry January is not only a chance for your liver to heal from holiday celebrations, but an opportunity to explore alcohol-free libations. Dry drinks can be soothing, refreshing, and explode with flavor.
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Ever heard of #DryJuly? We're celebrating the month (and raspberry season) with this delicious Raspberry Mint Mojito mocktail recipe by Salt & Baker. Consuming mocktails is a great way to decrease your alcohol intake, for which your brain will thank you. 🍹 Raspberries (If frozen, thaw before using. You'll need 2c. If fresh, you'll need about 3c.) 🍹 Fresh mint (8-10 leaves) 🍹 Fresh lime (Don't forget to roll it on the counter before slicing to release more juice. 1 lime.) 🍹 Lemon-lime soda (or sparkling water. You'll need 4c.) Muddle the raspberries and mint (which can be done the day before and stored in the fridge). Add the lime and the soda (ice if you'd like) and serve. Voila! For more delicious recipes, you can head to saltandbaker.com
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Summer is before us. Use a glass jar to make a sweet treat. 🍨 Basic Mason Jar Ice Cream Ingredients 1 cup heavy cream 1 ½ tablespoons granulated sugar 1 ½ teaspoons vanilla extract A pinch of salt A 16 oz Mason jar, of course. Yield: About three servings. Steps 1. Pour the cream, sugar, vanilla and salt into the jar, and screw on the lid tightly. 2. Shake vigorously, until the cream thickens and almost doubles in size, which should take about five minutes. You’ll know you’re done when the mixture doubles in volume and is about the consistency of brownie batter. 3. Freeze for at least 3 hours. Then eat. You’re welcome. @nytcooking @amelia.nierenberg's recipe (Illustration: @instakasia)
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2moYummy. Need to try this! Yes, its definitely been hot here in the central valley 🥵.