Berkley Technology Underwriters (a Berkley Company)’s Post

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/y1Ux30sE3ak #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/n3aa30sE5Cs #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/xXRv30sE6lg #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/V1VG30sE7RE #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/g1wi30sE3zx #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/gLR530sE6nL #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/KiFc30sE5uZ #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/N36p30sE6ug #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/jR7t30sE3ip #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters

This year’s #WorldFoodSafetyDay theme is “Food safety: prepare for the unexpected.” 1 in 10 people worldwide fall ill from contaminated food each year, which is why it is important to learn how to reduce the risks of foodborne illness. We are all responsible to preserve safe food throughout the supply chain, from farm to fork. 🍓🥕🥗 Read more about #FoodSafety at https://ow.ly/n3hi30sE3jm #Donaldson #FarmtoFork #SupplyChain #Community #SafeRecipes #BACFighters