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Discover the refreshing taste of Montana with the “Big Sky Breeze” cocktail! Perfect for a summer day, it offers a crisp and vibrant flavor that transports you to the breathtaking landscapes of Montana. Here’s how to make it: Ingredients: - 2 oz Craft Vodka - 1 oz huckleberry syrup - 4-6 fresh mint leaves - 1/2 oz fresh lemon juice - Splash of soda water - Huckleberries and mint sprig for garnish - Ice cubes Instructions: 1. Muddle the mint leaves in a cocktail shaker to release their aroma. 2. Add vodka, huckleberry syrup, and lemon juice. 3. Fill the shaker with ice and shake vigorously for 15 seconds. 4. Strain into a highball glass filled with fresh ice. 5. Top with soda water for a sparkling finish. 6. Garnish with huckleberries and a mint sprig. 7. Enjoy!

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