Canuck Eats’ Post

Keep it simple

Chicken Bites or Chicken Drumsticks? 🤤🍗 We want to know your favorite! Comment below and let us know which one you prefer. 😋👇 #ThinkBonAppetit #BonAppetit #ThisThat #ChickenLovers #GourmetChoices #DeliciousDebate

We Indians are a salt-sensitive population therefore it is crucial to shine a light on a prevalent issue within Indian diets: the consumption of high salt foods. Studies have shown that a high-sodium diet can lead to various health complications, including hypertension, cardiovascular diseases, and kidney ailments. Here are some examples of Indian foods that are often rich in table salt : 1️⃣ Pickles: A quintessential accompaniment to Indian meals, pickles are often high in salt content due to the pickling process. Varieties like mango pickle (aam ka achar), lemon pickle (nimbu ka achar), and mixed vegetable pickle (achar) are popular choices. 2️⃣ Papad: These thin, crisp discs made from lentil flour or chickpea flour are usually seasoned with salt and spices before being fried or roasted. They are commonly served as an appetizer or side dish. 3️⃣ Bhujia and Sev: These savory snacks are made from chickpea flour (besan) and seasoned with various spices, including salt. They are deep-fried to achieve a crispy texture and are often enjoyed with tea or as a topping for chaat. 4️⃣ Instant Noodles and Ready-to-Eat Meals: Packaged instant noodles and ready-to-eat meals often contain high levels of sodium as a preservative and flavor enhancer. These convenient foods are popular choices for quick meals but should be consumed in moderation due to their high salt content. 5️⃣ Salted Lassi: While traditional lassi is a refreshing yogurt-based drink, salted lassi includes added salt for a savory flavor. While it can be enjoyed in moderation, excessive consumption may contribute to high sodium intake. 7️⃣ Fried Snacks: Various fried snacks like samosas, pakoras, and bhajis are seasoned with salt and spices. While delicious, these snacks can be high in sodium due to the salt added during preparation. These examples highlight the importance of moderation when consuming these foods, especially for individuals looking to manage their sodium intake for better health. #heathyliving #saltsensitive #India #hearthealth #Goodforheart

Reasons to celebrate chicken wings: 1) they're delicous, 2) no matter what you dip them in, they're delicious, 3) make a mess with them, they're still delicious, 4) and finally, it's National Chicken Wing Day. What's your reason? #nationalwingday #chickenwings #wings https://lnkd.in/eNhFMg9

To crust, or not to crust… that is the question 👀 We know you’re already loving a cheesy pizza, but when it comes to the crust, are you eating it? Personally, we looooove a crust filled with Prima Stuffed Crust Ropes. 😉 Let’s finally settle this debate in the comments 👇 #PrimaCheese #Debate #Pizza #PizzaCrust #CheeseLovers #CheeseProcessing

We have big news for #PowerClient Golden Chick! The brand's Hand-Breaded Big & Golden Sandwich has just been recognized by MSN as a must-try chicken sandwich! This customer favorite features juicy, all-white meat chicken breasts that are hand-breaded and fried to crispy perfection. Topped with its signature Lotta Zing® sauce and five pickles on a fresh-baked roll, it’s a sandwich that truly delivers on taste and texture. Read the full article below. #GoldenChick #ChickenSandwich #FastFoodFavorites

"How to Make Eggless and Milkless Donuts" https://lnkd.in/dvJZa89m  #EgglessDonuts #VeganDonuts #MilklessDonuts #VeganBaking #EasyDonutRecipe #HomemadeDonuts

Having a fun talk with my team and we got onto the topic of hit or miss foods. One person said, "If mac & cheese is cooked right it is the best, if it is cooked wrong it is the worst." Got me thinking, what is your biggest hit or miss food? Personally, mine is dumplings...can't resist a good one BUT a bad one can be a real turnoff. Let me know in the comments! #teamtalk #foodtalk #hitormiss #dumplings

The start of our base for the roast chicken stock. This will be done twice more to get the finish stock. Reduced for flavour to get the finished jus. Somethings are worth taking your time with and a good stock base is one of them. You can’t rush something so vital to a finished plate of food. #classics #chicken #stock #aramark Derek Reilly

It's official. Winter is here. And with it, my innate need to hibernate and stay cozy. I wish I could share this white bean chicken chili with you in person, but luckily I CAN share the recipe so you can enjoy it as much as I have. It is jam packed with fiber, protein, and the nutrients your body is craving this time of year. It's so satisfying during these freezing months! Enjoy and stay warm out there! Ingredients: 3-4 chicken breasts (depending how big they are, they MUST be able to fit at the bottom of the crockpot) 1/2 tsp salt 1/2 tsp black pepper 1 tsp cumin 1 tsp chili powder 1 Tbsp smoked paprika 1/2 tsp cayenne (eliminate if you do not like spicy food) 1 tsp dried oregano 1 4oz can green chilis 1 yellow onion 1 red pepper 1 16 oz bag of frozen corn 8 oz of cream cheese 2-3 cups of white beans (I used gigante) 3 cups of chicken stock 1 bunch cilantro (about 1 cup) - save half to sprinkle on top of the chili Optional toppings: avocado, scallion, limes, tortilla chips, and more smoked paprika =) Instructions: Add the chicken to the bottom of the crockpot Add salt, pepper, cumin, paprika, cayenne, and oregano Add 1 can of green chilis Chop the onion and it add to the crockpot Chop the red pepper into very small pieces and add it to the crockpot Add 1 bag of frozen corn, cream cheese, white beans, half of the cilantro, and chicken stock to the crockpot Let cook on LOW for 4.5 hours. This may vary depending on your crockpot. Check at 4.5 hours, if the chicken is pink, it needs more time.  Once cooked, shred the chicken with two forks.  Place the shredded pieces back into the crockpot to absorb the liquid and stir until it is all one consistency.  Serve and add toppings of your choice! https://lnkd.in/g-G4XKYw