As a specialty food pioneer and social justice advocate with a three-decade-long passion for feeding our homeless neighbors in San Francisco, I believe in the profound impact of fresh, organic, nutritious food on people's lives. I have co-founded a French bread company, a farmer's market business, a strategic marketing firm, and now A Meal With Dignity.
Our vision at AMWD is clear: No one should be hungry and homeless. Our mission is to address food insecurity by inspiring everyone to create and personally deliver fresh, nutritious meals to their neighbors experiencing homelessness. Food is more than sustenance—it's medicine, dignity, and hope.
At AMWD, we adhere to the belief that everyone deserves nutritious, high-quality food. Our core values are rooted in providing the best of the best to those with the least. This means offering fresh, homemade, organic, and sustainable meals, prepared with love and delivered with kindness.
In a world where more than half of Americans live paycheck to paycheck, food insecurity is a pressing issue. It's not enough to simply feed those in need; we must ensure they receive the highest quality ingredients, respecting their dignity and humanity.
Joy D'Ovidio
A Meal With Dignity
Co-Founder & Managing Director
joy@amealwithdignity.org
https://lnkd.in/gV2WAqgH